Italy is a well-known food lover's destination, and Bologna is at the epicenter of the country's culinary heart. This historic city, the capital of the Emilia-Romagna region, is a place where eating can rightly be called a local pastime—and one of the main reasons people visit. Food tours in and around Bologna include such local delicacies as prosciutto from nearby Parma, nutty Parmigiano-Reggiano cheese, and the famous balsamic vinegar from the town of Modena just 28 miles (45 kilometers) away. Walk through the city's colorful food markets with a guide to find out what’s on menus all over town, or learn the secrets of Italian cuisine from expert chefs during a cooking class. When you need a break from all that eating, take a walking tour or guided bike ride through Bologna's historic center to see the Basilica di San Petronio and Fountain of Neptune (Fontana del Nettuno) on Piazza Maggiore, the two medieval leaning towers, and the University of Bologna, founded in 1088 AD by its own students. For farther-afield highlights, take a day trip to the nearby towns of Bazzano and Vignola; the pretty villages of the Reno Valley; or the factories where Lamborghini, Pagani, and Ferrari make their sports cars.