Florence’s Central Market, the largest of its kind in the city, has been located in its soaring cast-iron-and-glass pavilion for more than a century. The ground-floor indoor market is crowded with stalls selling gourmet specialties from Tuscany and beyond, including fresh fruit and vegetables, buffalo mozzarella, olive oil, balsamic vinegar, and Chianti wine. The second floor has been reworked into a chic food court offering freshly prepared Florentine classics served street-food style—everything from fresh pasta with truffles to hamburgers made with heirloom beef.
A stroll through the market is a highlight of any food walking tour in Florence. Some tours include stops to snack along the way, as well as cooking lessons in the school upstairs.