Papas Nativas y Lomo Saltado de Alpaca
Native potatos and fried alpaca sirloin strips with onions and tomatos.
Quinoa with Aji de gallina
Quino, Chicken, milk and nuts
Rocoto Relleno
Ground beef, chilli pepper, vegetables, olives, egg and raisins
Ocopa
Sauce made from huacatay, sun-dried yellow chilis and chopped onions, as dressing for boiled potatoes.
Cuy Chactado
Fried guinea pig, corn, potatos, cancha (dried fried corn) and onions marinated with lime juice and spices.
Sushi rolls
There are plenty of varieties to choose from and we eat them because in Peru we have the 2nd biggest colonia of Japanese in the world.
Sanjo or Helado de queso
We will try one of them.
We meet at 13:00 hrs Plaza San Francisco, Arequipa. It is very close to Santa Catalina monastery and 3 blocks away from the Plaza de Armas of Arequipa.
01:00 PM
You can cancel up to 24 hours in advance of the experience for a full refund.
up to 24 hours before the experience starts (local time)