Top Cusco Dining Experiences

Learn to prepare high-end Peruvian cuisine from market to table alongside a professional chef with this Peruvian cooking class. After shopping at a local market with a food-loving guide, head to a colonial-style home to prepare a 3-course lunch or dinner featuring classic items like ceviche, Pisco sours, and quinoa cooked to perfection. Polish off your meal with fresh fruits and local coffee.

Take this chocolate-lovers workshop and learn how to make your very own chocolate from start to finish. Learn about the chocolate-making process with this hands-on experience beginning with the cocoa tree and finishing with your very own chocolate creations. Discover the history of cocoa in Peru and learn why it is one of the top chocolate producers in the world.

Los mercados de Cusco son lugares fascinantes para explorar, pero tendrá una experiencia mucho más rica en compañía de un guía que pueda ofrecer detalles sobre la gastronomía peruana. Esta actividad comienza en el mercado más antiguo de la ciudad, donde podrá probar las frutas, panes y quesos más populares, así como algunos postres. Después aprenderá a preparar tres platos peruanos con un chef local.

Our Cocktail Making and Cooking experience starts at San Pedro Market (door number 1), with a visit to this historical market. We will try some of the most exotic fruits of Peru and the famous Peruvian Superfoods. After that, we will walk to our bar studio, a traditional house from 1930. We start our experience preparing the most delicious cocktails with fresh fruits (bought in the local market we visited) and Pisco. You will cook: peruvian tamal (quinoa), cebiche and causa limeña. Our class is full hands on and you will take part in all the preparation. After the class we will also send you the recepies, so then you can enjoy it with your family and friends. Notice: The cocktails and cooking experiences in Cusco are in the morning and in the afternoon. * In the morning from 10:00 to 14:00 * In the afternoon from 15:30 to 19:30 Our dishes are easy to be converted into vegetarian. To know your food requirements is very important

Our Vegetarian Cooking Class in Cusco starts at San Pedro Market (door number 1), with a visit to this historical market. We will try some of the most exotic fruits of Peru and the traditional foods of Cusco. After that, we will walk to our cooking - studio, a traditional house from 1930. We start our experience preparing the most delicious cocktails with fresh fruits (bought in the local market we visited) and Pisco. You will cook 03 main courses: Quinoa tamal, cebiche and causa limeña: 100% Vegetarian. Our class is full hands on and you will take part in all the preparation. After the class we will also send you the recepies, so then you can enjoy it with your family and friends. Notice: *The Vegetarian cooking Class in Cusco are in the morning: from 10:00 to 14:00 **Non-alcoholic version is available, just let us know.

Spend the day soaking in thermal pools on a full-day trip to Lares Valley hot springs. Departing Cusco, you’ll travel to the verdant Lares Valley to explore the hot spring complex, home to four pools of varying temperatures. Reputed to have healing properties, the mineral-enriched waters are said to aid muscle, bone, and joint pain. Lunch, refreshments, and hotel pickup and drop-off are included.

Take your exploration of Peruvian cuisine to a deeper level while in Cusco with this cooking class with a Peruvian chef. Learn about the unique flavors of Peruvian cooking with a local market visit to select ingredients. In the kitchen, see how four authentic dishes are prepared, with possible dishes including lomo saltado and quinoa soup, as well as the national drink pisco sour. Places are limited to nine participants.

Learn to make traditional Peruvian dishes during this 2-hour cooking class in Urubamba. Head to a local B&B just a 90-minute drive from Cusco and whip up some of the country’s most delicious dishes like ceviches, tacu-tacu, lomo saltado, a chifa, and more. Get tips and tricks from your host on how to recreate the dishes at home and enjoy the fruits of your labor with an ice cold drink.

Unique Cultural Immersion: This tour offers a rare opportunity to immerse yourself in the enchanting culture of the Sacred Valley. Scenic Hike through the Sacred Valley: The tour includes a 4-hour hike through the breathtaking landscapes of the Sacred Valley. Enjoy stunning views, explore the natural beauty of the region, and engage in invigorating physical activity. Hands-On Textile Workshop: Participate in a private textile workshop where you'll learn the art of natural dyeing. Collect leaves during the hike, which you'll later use to dye alpaca wool and fabric. Authentic Pachamanca Lunch: Indulge in a traditional Peruvian dish called pachamanca, shared with locals. Expert Guides and Inclusive Experience: The tour provides knowledgeable English-speaking guides who enhance your understanding of the region, local traditions, and the significance of alpacas.

This half-day, chef-led, hands-on cooking class is designed to immerse you in Peruvian flavors and is the perfect way to spend a day in Cusco before or after adventures in the Sacred Valley or Machu Picchu. Learn about Peru's regional ingredients, practice cooking techniques, and prepare classic Peruvian dishes and cocktails including ceviche (marinated and seasoned raw fish), causa (potato terrine), and pisco sours made with Peru's national distilled alcohol.

On the way to your Sacred Valley tour make a stop at Muña Restaurant where you will taste a delicious buffet lunch with an excellent selection of Andean food. You will also enjoy its friendly atmosphere with live entertainment.

This is a unique experience!! Nobody offer a tour like this. From our more than 10 years of experience, we have learnt that all people visit the main archeological sites in Cusco and the Sacred Valley, which is great. But we know that you would love to have a different and more relaxing day, having an authentic cultural experience where you can see the daily life of people, interacting with them and enjoying different kinds of food. Well, this is exactly what we want you to experience. We will visit Urubamba market, this market was visited by one of the most famous chefs in the world, Gordon Ramsay who came record an episode of "Gordon Ramsay: uncharted. We will also visit an authentic native community up on the Andes mountains.

The chefs created a dishes based on local ingredients grown in the property's organic farm like red and black quinoa, Urubamba corn, purple corn and a wide variety of potatoes.

Embark on an unforgettable journey to witness the sunrise at the magical Rainbow Mountain in Cusco! Starting with hotel pick-up at 1:32 am, accompanied by experienced guides, we trek 2.5 km to the summit, where nature's majesty awaits. As the sun paints the sky, enjoy a "boss lounge" breakfast amidst breathtaking views. After, explore the mysterious Red Valley before returning to Cusco for a well-deserved lunch. Discover Rainbow Mountain like never before!

The story of food is the story of the people. Explore the unique and authentic street food and traditional quisine of the Sacred Valley. Food can tell many stories… cultural, social, economic, and sometimes also emotional and spiritual. Our tour invites you to take an in-depth look at the relationship between food and the people, through an experiential encounter with the typical street food and traditional quisine of the Sacred Valley of Peru. The tour begins with a morning of tasting in the charming market area of the town of Urubamba. We will then take a tour to the magical Inca town of Ollantaytambo. Then we drive up the breathtaking mountains of the Andes to visit an indigenous Peruvian family and enjoy a traditional festive lunch. In the evening we will return to Urubamba, to finish the day with a local dessert. So come with me and dive into an exiting, authentic and delicious experience. Lets go get something to eat!

The archeological complex of Huchuy Qosqo Peru is very important for the ancient Inca empire that is located at 3400 meters above sea level. From this point we will have a beautiful panoramic view towards the other side of the sacred valley of the Incas, from the top of this mountain we will appreciate the incomparable beauty of the snowy Chicon and Pitusiray, at the bottom of this panorama you can see the town of calca.