Lark Distillery Tours and Tickets

Lark Distillery might not be the first of its kind in Tasmania, but prior to 1992 when Lark Distillery opened, the last time Tasmania had a whiskey distillery was 1839. Though 150 years may have passed, Tasmania still produces ingredients that go into premium whiskey, and as staff will tell you when taking a tour of the Lark Distillery grounds, it’s the premium, fresh, island-grown ingredients that make the whiskey a smashing success. Even if you don’t take part in the tour, Hobart travelers can enjoy a drink at the popular cellar door, where 150 different whiskeys create a premium tasting experience unrivaled by any in town.