Discover the ancient traditions and flavors of cacao during a 3-hour tour in Mindo. After a tour of an artisanal chocolate factory, sit down for a traditional Ecuadorian dinner served with beer and wine. Afterwards, prepare and enjoy a cacao drink, which was honed by the Mayans and Aztecs thousands of years ago. Listen to a live drumming performance as you roast, shell, and grind the beans.
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