Farm to Table Experience and Irish Cooking Class in Galway
TamiJoy learned to cook from her grandmother, who taught her the basics of home cooking. And over the years, she developed her own bespoke methods using only the finest, locally sourced ingredients, including her own organically grown vegetables and fruits. Start your experience with a farm tour - tour the gardens and polytunnel, where organic vegetables, fruits, herbs and flowers are grown using seaweed as the fertilizer, a long-held custom of the area. Later join TamiJoy in her stunning open kitchen that has breath-taking views of the sea, for your cooking class. Learn to cook an appetizer or dessert plus a main dish, in your two-hour class.
... MorePrice varies by group size