Sgabei
Small fried pancake made from bread dough.
Mesciua
Chickpea, beans and wheat grains soup, typical of La Spezia.
Testaroli or panigacci
A sort of pancake, boiled and enriched with pesto, oil, parmisan cheese and mushroms sauce, alternatively baked, served with cheese and cured meat.
Pasta with walnuts sauce
Typical from Liguria. A must try!
Fried calamari and anchovies
Freshly fished locally and cooked directly by local fishermen.
Please, do not hesitate to get in touch with the host if you need further information
11:30 AM
You can cancel up to 24 hours in advance of the experience for a full refund.
up to 24 hours before the experience starts (local time)