Caldo-verde
Pica-pau
Amêijoa à Bulhão Pato (Clams Bulhão Pato Style)
Bacalhau à Brás (Codfish Brás Style)
Pataniscas de Bacalhau (Codfish Fritters)
Carne de Porco com Amêijoas (Pork meat with Clams)
Migas com Entrecosto (Pork Ribs with Migas)
Pastel de Nata
Arroz Doce (Rice Pudding)
Torta de laranja (Orange Roll)
The meeting point is at our venue - Homecooking Lisbon HUB - where the cooking classes take place. We are located at the following address: >> Rua da Aliança Operária 54-A, 1300-049 Lisboa <<
You can cancel up to 24 hours in advance of the experience for a full refund.
up to 24 hours before the experience starts (local time)