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Amalfi: pasta fresca, mozzarella e tiramisù
Positano, Italy
- 3 hours
- Mobile ticket
- Offered in: English
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Overview
Skip the usual restaurant scene for this private lunchtime cooking class in Pianillo, a small town above the Amalfi Coast and one of the trailheads of the famous Path of the Gods hiking trail. Learn how to prepare fresh fettuccine and cheese on a mozzarella farm—as locals have for generations. Afterward, enjoy the fruits of your labor paired with local house wines.
- A private cooking class in Pianillo on the Amalfi Coast
- Prepare pasta and mozzarella as locals have for generations
- Enjoy your lunch with locally-produced house wines
- Private class ensures personalized attention from the instructor
Sample Menu
Main
Fettuccine with fresh tomatoes and mozzarella cheese
Starter
Fresh vegetables of the season
What's Included
- Lunch
- Soda/Pop
Meeting and Pickup
Meeting point
- Via Radicosa, 42, 80051 Pianillo NA, Italy
End point
This activity ends back at the meeting point.What To Expect
Additional Info
- Confirmation will be received at time of booking
- Not wheelchair accessible
- Stroller accessible
- Near public transportation
- Infants must sit on laps
- Most travelers can participate
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- Cut-off times are based on the experience’s local time.
Traveler Photos
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Featured review
Richard_H
WE had an amazing time. The staff was exceptional, Valentino was so much fun to interact with along with his son Giuseppe. I would highly recommend this place and class to anyone who is looking to have a bit of traditional Italian cooking experience.
Reviews
5.0
9 reviews
Philip_M, May 2024
It was a ton of fun. Great to experience not only the class itself but the town as well. Great atmosphere, great teacher (Valentino), great overall experience!
Deirdre_T, Feb 2024
Valentino was very warm and generous. Since I was traveling in February, it ended up being a private class. He was gracious nonetheless and taught me how to make pasta, tiramisu and mozzarella, all of which turned out delicious. It was worth the ride on those hairpin turns!
Richard_H, Sep 2023
WE had an amazing time. The staff was exceptional, Valentino was so much fun to interact with along with his son Giuseppe. I would highly recommend this place and class to anyone who is looking to have a bit of traditional Italian cooking experience.
James_C, Sep 2023
This was truly a special time to be with my friends at your farm, I would rate the experience at a 10+
Would recommend it to anyone!
Jennifer_N, Jun 2023
Remote location, transportation very difficult to find and extremely expensive. A 1.5 drive from Positano. The family was nice but had I known if the difficulties in finding transportation, the cost and the length of time in transit, I would not have signed up.
Carrie_S, Jan 2023
The host and his 12 year old son were amazing. We took a short walk to a look out a view of their farm. He picked fresh ingredients for our pasta. From farm to table at its best. We made mozzarella and were able to make balls. We made ravioli and tagliatelle. They gave us wine, sample cheeses, pasta lunch and homemade dessert. They were so nice. You get your hands dirty and involved which we liked.
Erin_S, Oct 2022
We had the BEST time making gnocchi, mozzarella & delicious tiramisu @ this class! Valentino, his son Giovanni (& his Uncle) were so much fun! It was a definite highlight of our trip to Amalfi & absolutely recommend!
giusacamp, Aug 2022
Valentino was an exceptional host, the experience was engaging, I got to learn the local pasta processing and mozzarella production, in accordance with local traditions, I highly recommend the experience.
From $65.89
up to 24 hours before the experience starts (local time)
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Amalfi: pasta fresca, mozzarella e tiramisù
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