Locro de Papa (Potato Cheese Soup)
The Locro de Papa is a classic dish from Quito. It is a savory dish, with tons of cheese, potatoes and decorated with an avocado rose.
Quinoa Soup
For those that are lactose intolerant a Quinoa Soup is right up their alley.
Traditional Quito Shrimp Ceviche
Served with shrimp cooked to perfection, onions, various tomato textures, and orange juice. (The starter dish can be modified to your requests)
Chicken or Veggie Tamales
Tamales are made in an achira leaf and cooked in a special pot for tamales. They are fun to make and very tasty.
Empanadas
Empanadas are such a tasty treat. We can make cheese filled, cheese and onion filled or chicken stew filled empanadas.
Encocado de Pescado (Coconut Fish Dish)
You will cook the fish with a delicious coconut sauce. The fish is served with yellow rice, plantain chips, and a garden salad.
Chocolate Soup
The dish includes a variety of Ecuadorian fresh fruits and a chocolate sauce made with real Ecuadorian cocoa and a bit of liquor.
Quimbolito Quiteño (Fluffy cake in a leaf)
Quimbolitos are awesome, they are a traditional dessert in Quito, a fluffy cake steamed inside an achira leaf.
We can pick you up from a hotel in urban Quito. If you are staying in the Historic Center we will stop by your hotel and walk to the market with you. If you are staying close to the airport please let us know and we can have you meet us at the JW Marriott or we can arrange for a pick-up service.
You can cancel up to 24 hours in advance of the experience for a full refund.
Price varies by group size
up to 24 hours before the experience starts (local time)