Top Andalucia Mixology Classes

Experience a piece of the culture of southern Spain with a flamenco dancing lesson in Seville. Part of UNESCO's Intangible Cultural Heritage list, flamenco is an art form born in Spain's Andalusia region. At the city center, you'll learn basic flamenco movements and perform a dance in traditional clothing, just like the professionals do.

Learn to cook several traditional Spanish dishes—and enjoy a hearty, gourmet meal that you’ve prepared yourself—during this hands-on cooking class. In the evening, head to the Mercado de Triana, and grab an apron: with your guide’s instruction, you’ll cook a 3-course meal, including gazpacho or salmorejo, a classic “tapa,” Valencian paella, and a simple and refreshing dessert to follow. Sangria is made and served during cooking time and up to 2 drinks per person (wine, beer, soda, etc.) are offered with the meal.

Paella is the best known Spanish dish internationally, but not so many people know why we use each of its ingredients, where they come from, as well as the history and evolution of this traditional dish of the Mediterranean cuisine. Now you can learn everything about it and be part of its cooking and tasting! Not only will our team introduce and teach you about this iconic dish, we will also prepare a traditional and special sangria with the freshest ingredients of the area. All this will happen while you enjoy the stunning views on our rooftop located in one of the most emblematic buildings of the city. From our rooftop you will enjoy views of the Cathedral of Seville, Torre del Oro, Guadalquivir river and Cartuja, among others.

Learn the secrets behind preparing authentic paella with this rooftop cooking class in Seville. Admire views over the city during this hands-on workshop that also features how to make sangria. Afterwards, feast on the paella you helped to make and taste a local dessert. Free time to relax on the rooftop is included.

Learn how to make traditional Seville mosaics with this private art class. Enjoy personalized attention and work at your own pace as you get to know the history and creative methods to make the mosaics. Work with provided materials and take your art home at the end of the class.

This combination of a museum tour and a chocolate-making experience takes place at an award-winning establishment that’s known for making organic and ethically-sourced chocolates. Start with a museum tour and tasting, then learn how to make a selection of sweet treats—such as chocolate bars, bon-bons, dipped fruits, and truffles. To ensure you get flavors to suit your taste—there are 42 ingredients to pick from, including caramel, strawberry, and sea salt.