Top Limon Desserts & Sweets

Explore Costa Rica's port city of Limon during this private whirlwind tour combining history and nature. Learn about Limon's early beginnings, visit a local banana plantation, take a scenic road trip along the coast, and cruise through the Tortuguero Canals to immerse yourself in Tico culture. There's no better way to get the most out of your time in Limon.

Hike through a cacao forest and learn all about sustainably-produced chocolate from bean to bar on this chocolate tour from Limon. Taste single-origin chocolates from around Costa Rica, try cacao in its pure ceremonial form, and even make your own bar in the “Chocolate Creation Lab.” At the end of the tour, you have the chance to purchase ethically-produced chocolate at a discounted price.

When your cruise ship docks in Limon, spend the day exploring highlights of Costa Rica's Caribbean side on this combo shore excursion. Taste farm-fresh tropical fruit and learn about the region's sweetest export and see a banana plantation. You'll also get an up-close look at Costa Rican wildlife like birds, monkeys, and frogs on a rainforest boat safari tour down the biodiverse Tortuguero Canals. Swim or sun at a local beach and take a tour of the bustling port city of Limon before getting back on your ship.

Increase your odds of seeing sloths in the wild with this sloth-spotting tour from Puerto Limon. Head to two natural environments known for their large sloth populations: Cahuita National park and the Tortuguero Canals. Traveling with a guide also provides the benefit of commentary so you can learn about local wildlife as you go.

Around the world, we are becoming more and more familiar with the "bean to bar" chocolat. This is when a chocolate maker buys the cacao beans to transform it into chocolate. The chocolate we offer goes a step further, the further it can actually go: tree to bar. Cacao grows in Costa Rica and the chocolate we work with comes from cacao trees that are within 30km from our boutique. Get ready to experience chocolate like never before! We did a diligent work in finding the perfect chocolate that goes with each wine and each beer we serve. This is like a wine and cheese but better, because it's with chocolate!

Around the world, we are becoming more and more familiar with the "bean to bar" chocolat. This is when a chocolate maker buys the cacao beans to transform it into chocolate. The chocolate we offer goes a step further, the further it can actually go: tree to bar. Cacao grows in Costa Rica and the chocolate we work with comes from cacao trees that are within 30km from our boutique. We did a diligent work in finding the perfect chocolate that goes with each rum we serve. Get ready to experience chocolate like never before!

We are coffee lovers and we make each cup of coffee like if it is for us. We use Rancilio espresso machines and grinder, filtered water and we calibrate everything regularly. Here, you won't find sirups or cinnamon, just good quality coffee with or without milk. Around the world, we are becoming more and more familiar with the "bean to bar" chocolat. This is when a chocolate maker buys the cacao beans to transform it into chocolate. The chocolate we offer goes a step further, the further it can actually go: tree to bar. Cacao grows in Costa Rica and the chocolate we work with comes from cacao trees that are within 30km from our boutique.