Top Limon Chocolate Tours

Increase your odds of seeing sloths in the wild with this sloth-spotting tour from Puerto Limon. Head to two natural environments known for their large sloth populations: Cahuita National park and the Tortuguero Canals. Traveling with a guide also provides the benefit of commentary so you can learn about local wildlife as you go.

The Costa Rican province of Puerto Limon is known for its rich biodiversity, local food culture, and sandy Caribbean beaches. Experience Puerto Limon’s highlights in just a few hours during this shore excursion, which allows you to easily tour the city and see top attractions such as the Tortuguero Canals, a Banana Plantation, and Playa Bonita. Along the way, your guide provides helpful commentary.

If you're planning a cruise ship stop at Limon, explore Costa Rica’s famous rain forest by air and water on this combo eco adventure. Spot native wildlife like howler monkeys, sloths, and crocodiles on a cruise down the bio-rich Tortuguero Canal, and then get your adrenaline pumping with a thrilling zipline flight through the treetops. Round-trip transport from the cruise terminal and between activities makes for a seamless and stress-free day at port.

Around the world, we are becoming more and more familiar with the "bean to bar" chocolat. This is when a chocolate maker buys the cacao beans to transform it into chocolate. The chocolate we offer goes a step further, the further it can actually go: tree to bar. Cacao grows in Costa Rica and the chocolate we work with comes from cacao trees that are within 30km from our boutique. Get ready to experience chocolate like never before! We did a diligent work in finding the perfect chocolate that goes with each wine and each beer we serve. This is like a wine and cheese but better, because it's with chocolate!

We are coffee lovers and we make each cup of coffee like if it is for us. We use Rancilio espresso machines and grinder, filtered water and we calibrate everything regularly. Here, you won't find sirups or cinnamon, just good quality coffee with or without milk. Around the world, we are becoming more and more familiar with the "bean to bar" chocolat. This is when a chocolate maker buys the cacao beans to transform it into chocolate. The chocolate we offer goes a step further, the further it can actually go: tree to bar. Cacao grows in Costa Rica and the chocolate we work with comes from cacao trees that are within 30km from our boutique.

Around the world, we are becoming more and more familiar with the "bean to bar" chocolat. This is when a chocolate maker buys the cacao beans to transform it into chocolate. The chocolate we offer goes a step further, the further it can actually go: tree to bar. Cacao grows in Costa Rica and the chocolate we work with comes from cacao trees that are within 30km from our boutique. We did a diligent work in finding the perfect chocolate that goes with each rum we serve. Get ready to experience chocolate like never before!