Top Sapporo Onsens

Cycle the forest paths near Sapporo on a mountain hike, then relax with a soak in a Japanese onsen (hot spring) and lunch during this 5-hour, small-group excursion that’s perfect for beginners. Take a 1.5-hour ride to the town of Jozankei, a city known for its hot springs, for a snack and a soak in the mineral baths of Hoheikyo Onsen, before finishing with a typical local lunch of Japanese curry. Your small-group trip, limited to just 10 participants, also includes a guide, roundtrip transportation from your hotel, entrance fees and mountain biking equipment for rent. Please note: This tour is seasonal and runs yearly between April and October. The date is subject to change.

Taste the best of Sapporo regional specialties by going on this combination of a market tour, a cooking class, and lunch. As you explore Nijo Ichiba market with a guide, you’ll discover more about local produce. A private tour means you can learn to cook at your own pace, and you’ll have direct access to your guide for questions. It’ll be the ultimate hassle-free day as all ingredients, lunch, and alcoholic beverages are included.

The No.1 itinerary for Hokkaido tourism. Popular all year round, spring, summer, autumn and winter, you can enjoy it any number of times in each season. Of course, you can also make your own arrangements. We will make your dream trip a reality. With the motto of "safety, security and comfort," we will make your travel experience an experience of excitement. Summer season 8:00 Sapporo 11:00-11:45 Farm Tomita 12:00-13:00 Furano Marche (lunch) 13:40-14:25 Shikisai no Oka 14:40-15:05 Blue Pond 15:10-15:25 Shirahige Waterfalls to Sapporo Winter season 8:00 Sapporo 10:30-12:00 Patchwork road (Seven star tree, Family tree, Ken & Mary tree, Mild Seven Hill) 12:10-13:10 Lunch at Biei 13:25-13:40 Christmas tree 14:15-14:40 Blue pond 14:45-15:00 Shirahige waterfall 16:00-16:30 Ningle terrace to Sapporo 【Attention】 Flowers may not bloom until about mid-May. If you have made a reservation, you will receive the Winter Season version.

Language barriers can make it tricky to know what to order when exploring Sapporo, so make life easy and have someone to take care of translating with this food-themed bar-hopping tour. Along the way, try a variety of local treats—such as ramen or a parfait dessert—and get insider tips on favorite spots that locals love.

Rather than a formal cooking class in a commercial kitchen space, this intimate experience allows you to learn to cook in a local’s home. Take the stress out of searching for ingredients, and benefit from the convenience of having everything you need included. Learn to make 2-3 authentic home-style dishes, that vary according to the season. Potential menu items include miso soup, onigiri (rice balls), and tamago (egg roll cooked with stock).