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3 Days in Austin for Foodies

Curated by Elisa Parhada graduate of the University of Texas and barbecue aficionado.

While studying as an undergrad in Austin many moons ago, I had no idea I was in a foodie town. Sure, I spent plenty of time finding the best queso spots in the city, dabbled in becoming a Tex-Mex connoisseur, and knew exactly where to go for morning migas (salsa and chips with eggs).

Now, I know that on top of being the live music capital of the world, Austin excels at delivering a solid Texas food experience, over and above the classic regional offerings. I love revisiting and returning to my old haunts—including Chuys (for Tex-Mex) and The Salt Lick (for barbecue)—and trying new places, too.

If you only have time for one thing, make it the Salt Lick Barbecue in the Hill Country, where you’ll find finger-lickin' food and a rustic country ambiance.

Prepare for a hot, humid summer and a chilly winter—Austin can get surprisingly cold.


Day 1

Start your Austin exploration at the historic Texas State Capitol. Nearby are the Rainey Street Historic District, Sixth Street (of live music fame), the University of Texas campus, and the Congress Avenue Bridge (known for its urban bat colony). End with a walk around Lady Bird Lake.

Take the afternoon to dig into local food. Traditionalists will send you to Franklin Barbecue for brisket or Kerbey Lane Cafe for queso, but what about the brisket fried rice at Old Thousand or the migas taco at Veracruz All Natural? Downtown Austin, South Lamar, and East Austin are great neighborhoods for exploring.

Day 2

Austin has a long history of brunch, showcasing everything from gospel music to drag shows. Tour the scene on a bus that has a local music band riding along. Why not integrate both Austin classics (breakfast and music) into one?

Roughly 30 miles (48 kilometers) out of town, the Hill Country is worth a visit. You’ll need a car or ride for an afternoon of checking out the bluebonnets (spring), eating at the Salt Lick BBQ, and visiting local vineyards. Out of roughly 50 wineries, Fall Creek Vineyards and Duchman Family Wineries are standouts.

Day 3

In summer, dip into Barton Springs Pool, a beloved swimming hole in Zilker Park. Later, get a different view of the city from a kayak on nearby Lady Bird Lake.

Austin’s craft beer scene has grown considerably in the last few years and is worthy of exploration. Head to East Austin to try some brews at places like Lazarus Brewing Co. and Zilker Brewing Co.

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