Top Budapest Cooking Classes - page 2

Learn the ins and outs of pálinka production during this guided museum visit and tasting. Understand the history and origins of the prized fruit spirit from your guide. Get a chance to taste three different award-winning Hungarian pálinkas paired with traditional snacks. Then, head to the on-site distillery to see how pálinka is made.

Enjoy a private and authentic online cooking class and learn to make Marti's family recipe for Hungarian Goulash, a hearty meat and vegetable stew seasoned with paprika and other spices. This is a perfect experience for anyone looking to connect with local culture over food. A fun and cultural virtual cooking experience with a Hungarian native! • Learn to make traditional Hungarian goulash and apple strudel • Private, one-on-one online instruction with a Hungarian native • Introduction to Hungary's culture and cuisine • Scheduled mutually at your convenience (Budapest, Hungary (GMT+2)) • Recipes and ingredients list will be emailed in advance of class • Customization available for dietary restrictions or preferences • Travel from your own home and learn culinary traditions of Hungary!

Travel while staying at home in the safety of your own home Connecting friends and families from different households while taking a virtual culinary journey to Hungary and enjoying a tasty and self-made dish afterward. Learn about Hungarian culture, traditions, and history while cooking. Learn step-by-step how to cook a traditional Hungarian dish I`m sharing my own Hungarian family recipes with you. Find out which spices and herbs we use Learn about Hungarian wines and spirits while we cook Interactive

Book this tour to visit Hungary’s top wine regions, including Etyek for sparkling wine, on this small group of adults aged 18 and up. You’ll be collected from your hotel in Budapest, then your guide and driver will take care of all the logistics. If you’d like to tailor the trip to your interests, just ask your guide. Then relax and enjoy the day of wine tastings.

The Langos is the Nr. 1 street food in Hungary. Everybody knows and love it. But what about you? Have you every tasted it? On this class you can make the Langos, try it with different toppings and you will discover local flavors as well. We guarantee you delicious food, good wines and useful information and a great atmosphere.

If you'd want to spend a day away from the city and learn how to create a real gulash, you may enroll in this program. You'll have an amazing experience in a stunning setting. During our cooking session in the woods, you will sample regional wines and snacks and discover some characteristic Hungarian spices.You'll also have a 40 minute drive from Budapest for an experience next to the fire. You will be given two different kinds of appetizer and traditional dessert in a small village, where you can cook our gulash next to a small wine cellar, taste wine while gulash is boiling, and you will be given two different kinds of dessert. And, finally, you will have a chance to visit the little museum.

Have you ever dreamt of combining gummy bears with marshmallows and ice-cream? Or throwing the coolest birthday party in town? Or are you just bored and would like to meet other kids for a scavenger hunt or a cooking course? You can have it all! Book your place online or call us for more details!

This is a unique combined experience where after the Chimney cake workshop you will receive a ticket to explore Budapest Zoo as well. During the Vitéz Kürtős workshop trainings, you can gain the insight into the mysteries of making 'kürtőskalács', and you can see up close how the real 'kürtőskalács' is made by hand kneading, baked on charcoal. You can experience that the art of charcoal treatment is just as important as the well-crafted leavened dough making, what are the good ingredients, in addition to all this, a real 'kürtőskalács' will only be baked if it is made with the heart and soul.

Petra is originally Togolese and is currently working in the IT sector in Budapest. Her love for food and cooking began early, when she assisted her mother in the kitchen as a child. Togolese cuisine has characteristics of many Western African cuisines, with an additional influence of German and French cuisines. Staple foods include plantain, beans, yam, millet and rice. She is very excited to share her passion, food and recipes with travelers from around the world. An experience with Petra is all about sharing a traditional Togolese meal, learning about the culture, dancing to African music and even getting your hair braided! Petra will teach you to cook two traditional West African dishes in your 1 hour hands-on cooking class. After which join Petra to share the meal you helped prepare. • African cooking class with a Togolese native • Introduction to authentic, home-cooked Togolese cuisine • 100% private activity • Beer or sake to accompany your meal • Vegetarian options available

Dive into the world of Hungarian cuisine with this 4-hour cooking class. Learn how to prepare traditional dishes in a participating way. Chefparade venue has a professional, well-equipped kitchen. We are providing 100% hand-on courses, every participant has an active role and everybody gets involved in the process - with guidance from our instructors. The group is broken into smaller teams. Each team has an own station, where they prepare a dish for everybody. This is, how the whole multi-course menu is set up. The recipes and ingredients are prepared at the stations, so everything runs smoothly. After the cooking, the whole group can sit down together, and enjoy the meals, they have prepared, taste some delicious wine, whilst listening to soft music.