Top Lazio Cooking Classes

Surrounded by the beauty of Argentario coast, Giglio Island and Giannutri, you'll learn to cook local recipes, dishes that are influenced by the Tuscan and Roman cuisine. At your arrival you'll taste some Etruscan snack together with the wine. Vittoria will tell the history of the Etruscans and their cuisine handed down to us. Being a member of the Slow Food Cooks Alliance, she uses local products from small local businesses offering fresh and organic ingredients, so that at the end of your class you can enjoy excellent and tasty food. She'll guide you through all the steps, tips and tricks for a successful dish, and will show you the best wine pairings. After cooking together, you'll taste and enjoy the fruit of your work which will be paired with a delicious local wine from the nearby vineyards, all in a fun and friendly atmosphere.

Take a break from the bustle of Rome or Naples with a stop in the resort town of Sperlonga, a popular seaside retreat since ancient times. Join your guide for a stroll through the old town to learn about its history; for an extra fee, you can also opt to add on a wine tasting in town or a winery visit and tasting lunch at a cellar in the vineyards just outside the town.

Learn to cook Italian classics in the warm environment of a local home during a private cooking class in Civitavecchia. As well as receiving undivided attention from a private guide, you’ll have your own personal workstation to prepare and cook three classic Civitavecchia dishes. Plus, you’ll enjoy the fruits of your labor accompanied by specially-selected wines.

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included. Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home! This experience is suitable for families with children of all ages. Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

To get to know Italy you need to savor the flavors. With me you will appreciate doing and enjoying our genuine cuisine. You can have lunch in a beautiful garden and then take a refreshing bath in the lake or visit the beautiful Collegiata Church or the Odescalchi di Bracciano castle. Great and fun experience for children too.

Create two of Italy’s most iconic dishes- pasta and tiramisu- in this small-group cooking class in Civitavecchia. This is a small-group tour, so you’ll keep costs down, but also make a few new friends while you share your passion for cooking. Besides the meal and desert, you’ll also receive a tour of the local market and an Italian aperitivo of prosecco and nibbles to get you in the spirit.

Food lovers won’t want to miss the opportunity to visit a market in the company of a local guide before taking a private cooking class at their home. Immerse yourself in traditional Italian cuisine, see places you likely wouldn’t find independently, and learn to prepare three regional dishes you can then replicate at home during this hands-on excursion. Plus, sample local wines.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Learn how to make two fresh pasta varieties from scratch—topped off by an iconic Italian dessert—during this pasta and tiramisu-making class in Civitavecchia. Master time-tested recipes with hands-on instruction from a chef, letting you keep your Italian vacation alive even after you return home. A pre-dinner aperitivo is included, plus a chance to taste the fruits of your labor.

You will experience our honey bees up close and get to know the Ligustica bee breed, which originated in Italy. You will learn how to bee-keep in a particularly bee-friendly and natural way with the "large-capacity hive" typical of Italy. You will have the opportunity to taste real beekeeping honey and fresh pollen and you can ask all your questions about bees and honey.

With the help of our chef, you will prepare the typical Sunday menu. You'll learn how to make his homemade tagliatelle, meatballs, and artisanal eggnog. At the end of the experience, you will taste what you have prepared by taking a seat in the restaurant room, overlooking the panorama of the Comino Valley.

A fun and unforgettable experience, Chef Pia will also reveal the tricks to reduce preparation and cooking times, useful for managing an evening with friends and surprising your guests. All seasoned with historical cultural pills and curiosities! Book your session, subject to availability of Chef Pia.