Top Mumbai Dinner

Eat your way through Mumbai on this private tour focusing on the city's many delicious delicacies. You'll use local trains to get around, stopping for snacks, kebabs, ice cream, curries, and cakes as you go. A local guide will be there to show you off-the-beaten-path spots and explain ingredients as you go.

Get off the beaten path with a visit to the khau gullies, or food alleys, of Mumbai. Your guide will take you to a variety of popular street food spots where you'll get to try local and regional treats, from Mumbai's famous Vada pav to dishes from the neighboring state of Gujarat.

During this fun cooking class you’ll get a hands-on experience of every step in the food-making process. Start by visiting the local outdoor market, Wadala Church Market, where you’ll be amazed by the variety of fruits, vegetables, and spices for sale. After picking your ingredients you’ll head to your instructor’s home to be shown how to prepare delicious Punjabi dishes. The lesson will be followed by a meal, in which you can eat your creations as well as dishes prepared earlier by your instructor.

With a private guide for just you and your party, explore Mumbai's eclectic culinary scene on this half-day tour. Taste some of the traditional local dishes, with commentary on their history and different iterations from your food-loving guide. The five restaurant stops include well-known eateries as well as hidden-gem outposts known only to locals. Hotel pickup and drop-off included.

Enjoy a private and authentic home-cooked meal with your host Dr. Madhuri in her home. This is a perfect experience for anyone looking to connect with local culture over food. Madhuri is a dental surgeon and has been practicing for 25 years. She lives with her husband, Vinayak, and two children, Ketki and Kunal, in their sprawling apartment in Prabadevi, which has spectacular views of the sea. She grew up eating fish and rice and later got married into a vegetarian family, so she enjoys cooking both vegetarian and non-vegetarian meals. Apart from cooking and feeding her close ones, she also enjoys traveling, trekking, reading and watching movies. Madhuri learned most of her cooking from her mother-in-law, as she was married very young and as dedication of all of the recipes she learned over the years, she created a family cookbook for her mother-in-law’s 71st birthday, which is called Vaarasa (वारसा), which means ‘inheritance’.

Enjoy a romantic candlelit dinner for two as you sail the waters of the Arabian Sea aboard a private sailboat. Set sail from the Gateway of India across from the Taj Mahal Hotel and enjoy sweeping views of the Mumbai skyline while enjoying a welcome drink. Afterwards, sits down to a romantic three-course candlelit dinner, complete with rose bouquet, balloon decorations and music.

Enjoy a cultural exchange with an Indian family during a 5 hour private class in a local home. Learn about fragrant spices and traditional cooking techniques. Take home recipes so you can recreate your experience any time. Choose from a menu of classic dishes, including paranthas, sag paneer, chapattis, raita and masala. Sit down to a meal with your hosts before returning to your hotel.

Hygiene had you control your craving for Indian street food ? Worry not, the Indian mom is at the rescue. The food is home-cooked with utmost care & mother’s love.

Cruise Mumbai Harbor in style and watch the sunset from the water with this private luxury yacht excursion, with space for up to eight passengers. Set sail from the Gateway of India across from the Taj Mahal Hotel and enjoy open views of the Mumbai skyline. The yacht offers leather sofa seating and a wide upper deck space. Dinner and fishing rods can be arranged with prior booking.

Enjoy a private and authentic home-cooked meal with your host Yakuta in her home. This is a perfect experience for anyone looking to connect with local culture over food. Food has always been a central part of Yakuta’s life as she has been blessed with an incredible culinary lineage. A Bhori Muslim with ancestral roots that trace back to Yemen, she grew up with her cousins and relatives in a cottage in Agripada, the heart of the Muslim area of Mumbai. At the age of 13 she moved to the suburbs with her Bohri mother and Maharashtrian Hindu father. 13 years later she married a Parsi, so she now her cooking is an eclectic mix of Bohri Muslim, Maharashtrian and Parsi traditions. Her passion and love for food guided her to switch professions and start a catering business called Cold Food Company which specializes in dishes that are best enjoyed cold or at room temperature. Yakuta believes that every meal has a story to tell and she looks forward to sharing hers with guests.

Enjoy a cultural exchange with an Indian family during a 5 hour private class in a local home. During this home-based cooking class you will learn how to make 4-5 delicious dishes and get change to taste what you have cooked. Before returning to your hotel will have delicious meal serve by your host. Meal will be served on a Indian traditional thali, meal include 1 sweet, 2 vegetables, bread (butter roti / puri), rice, curry (dal) etc. Not end here will also enjoy cup of masala tea & buttermilk. In mean time learn to wear Indian traditional cloths and apply mahendi (Heena) design on hand. Free pickup & drop facility will be provided around Mumbai. Please note, this is not a professionally guided experience, but rather an opportunity to visit Indian house where you can learn how to cooking Indian food and also about Indian culture.

Enjoy a private and authentic home-cooked meal with your host Sama in her home. This is a perfect experience for anyone looking to connect with local culture over food. One of our youngest hosts, Sama is a talented cook with an immense knowledge of food and cooking techniques. Sama's mother is Bohri and her father is Muslim from the Koli region, and her cooking reflects this fusion. She trained at the Institute of Hotel Management Mumbai and worked at a luxury hotel before starting her own catering business called The Hungry Bunny. Sama lives with her parents, sister, grandmother, two cats and a dog in Versova, an upmarket neighborhood in the Andheri area of western Mumbai. She learned to cook authentic Muslim food from her dad, who himself is a passionate food lover and who inspires Sama to prepare all of her spice pastes and masalas using a traditional grinding stone. The whole family loves animals and often they have four-legged guests visiting them at home.

Enjoy a private and authentic home-cooked meal with your host Delna in her home. This is a perfect experience for anyone looking to connect with local culture over food. Delna inherited her love for food from the delicious meals she grew up with made by her grandmother and mother who were fabulous cooks. She finds cooking therapeutic and healing and the best expression of herself. She loves to eat at local restaurants during her travels and tries to replicate those tastes and textures back home. Delna loves to experience and meet people from different parts of the world to share her culture and traditions with them. Having done food styling for many ad films, the visual appeal is very important to her food presentation. Apart from food, Delna has studied communication and film in the US and in fact acted in a couple movies as well. She recently started a gifting business to extend her love for aesthetics and fine things.

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