Classes range from 30 minutes to 4 hours and are held in modern kitchens with abundant cookery and fresh ingredients. Master basic essentials or challenge yourself with more complex pursuits such as making perfect French pastry. No matter which class you choose, finish yourxa0 mouth-watering experience by feasting on the delicious dishes you prepared with your brand new techniques. Classes accommodate absolute beginners as well as more experienced cooks. Occasionally, classes for kids (6 - 12 years old) are held around holidays such as Spring Break.
L’ Atelier des Chefs has six locations in Paris. One of the most popular locations is located along rue Péclet in the 15th arrondissement. Take Métro line 12 to Volontaires or Vaugirard; both stops are about two blocks away. Other locations are in the 8th, 9th, and 4th arrondissements.
L’ Atelier des Chefs offer classes Tuesday through Saturday, with a plentiful roster of classes throughout the year, as well as a rotation of seasonal and holiday workshops. Please refer to their website for the schedule and offerings. For less populated classes, choose one in the morning or later in the afternoon.
Simply choose amongst their many available themes--delicate buttery pastry, classic French macarons, tapas and aperitif, bistro classics such as steak frites, authentic Italian recipes, Chinese dumplings, Japanese sushi-maki, farm to table, festive afterwork cocktails, sweet and savory emulsions--and be prepared to learn from professional chefs how to make the perfect dishes for yourself and your family, or maybe in future guests to enjoy.
