Culurgiones Ogliastrini
Fresh pasta typical of the Ogliastra region, made with potatoes, cheese and mint and served with a double tomato sauce.
Gallura ravioli
Ravioli filled with ricotta, lemon zest and sugar, served with tomato sauce.
Seadas
The most famous dessert in Sardinia. A fried ravioli with a cheese and lemon filling, sprinkled with honey.
Casadinas
A typical dessert, a basket of pasta filled with ricotta, raisins and citrus peel.
An ancient historic family home, in the heart of the Gallura countryside.
You can cancel up to 24 hours in advance of the experience for a full refund.
up to 24 hours before the experience starts (local time)