Top Sardinia Cooking Classes

Learn to make four Italian dishes in this group cooking class: malloreddus (similar to gnocchi and flavored with saffron); culurgiones (pasta “pockets” stuffed with regional fillings); ravioli (dumplings with fillings); and tagliatelle (long, flat pasta ribbons). After the lesson, enjoy the meal together with local wine.

"Enter a typical farmhouse in the countryside around fascinating Alghero and experience an authentic Sardinian hands on pasta cooking class with a passionate local chef. Then sit down to share your meal along with regional wines . During the summer season it will be available only for dinner."

Highlights - Learn the art of Culugiones together with our cook - Location: internal courtyard of a traditional Sardinian house - Aperitif and dinner based on typical products of the area - Suitable for families Today we take you to the heart of Barisardo, a small village in Ogliastra on the east coast where you can breathe the real Sardinia life. Let's roll up the sleeves and put the aprons on! Directly in the internal courtyard of an ancient typical Sardinian house, together with our cook friend and the house owner, we will get our hands dirty by kneading and learning the art of the Culurgiones (typical local ravioli). During the processing we will delight our palate with an aperitif based on Sardinian products and then all around the table to taste the freshly prepared dishes. Enjoy your meal! (vegetarian menu available) A unique experience, ideal for both adults and children.

Discover new flavors and family recipes that you haven’t tried before by taking part in this foodie experience in Olbia. Learn to make two styles of pasta from scratch using organic flours and semolina. Then, enter a small wine cellar to learn the ancient methods of Sardinia wine production. Finally—the best part—sit down, relax, and eat a delicious meal of local Sardinian specialties.

Thanks to this experience you will be able to experience the magic of a true panoramic tour of the city of Olbia and at the same time have a qualified guide at your complete disposal. The Tour includes a 15 km route, which includes the narrow streets of the historic center, the Basilica of San Simplicio, "Corso Umberto", Piazza Matteotti and Piazza Regina Margherita, the "Fausto Noce" park, the main streets of the city, the Roman aqueduct and the Roman cistern. You will be able to photograph the various monuments included in the tourist itinerary with the support of an audio guide in 6 languages.

Sardinia is known primarily for its spectacular beaches, but this island also produces excellent wine and olive oil. Sample these local specialties for yourself during this guided tasting at a boutique winery set inside the Porto Conte Natural Reserve. Learn about the native grapes and olive tree varieties while tasting a number of wines paired with cheese and sausage and end with a tasting of extra-virgin olive oil.

Delve into Cagliari’s local cuisine with this food and wine tour through the city’s former fishing district. Stroll the narrow lanes of this charming neighborhood with a guide to learn about its history and visit local shops for samples of Sardinian specialties like raw milk cheese, artisan cold cuts, natural wine, fresh bread, and handmade gelato. End with a stop on the panoramic terrace at Bastione di Saint Remy to take in the view.

Explore Sardinia's spectacular island, Tavolara, by sea on this scenic boat tour from Olbia. Skirt the granite cliffs of Capo Ceraso before heading to the brilliant turquoise and cobalt waters off the island of Tavolara. Enjoy a series of snorkeling stops in the protected marine area, including Molara Island, Doctor's Beach and Porto Istana Beach, and relax on board with traditional Sardinian snacks and drinks.

Tick off top historical sights in the coastal city of Olbia during this private tuk-tuk tour. Cover thousands of years of Sardinian history, from a Bronze Age-era Nuragic well and ancient Roman aqueduct to the medieval-era fortress Castello di Pedres. Upgrade to include front-door pickup and drop-off from your hotel.

Thanks to this experience you can experience the magic of a true panoramic tour of the city of Olbia and at the same time have a qualified guide at your complete disposal. The tour includes a journey of 15 km, which includes the narrow streets of the historic center, the Basilica of San Simplicio, "the Corso Umberto", Piazza Matteotti and Piazza Regina Margherita, the park "Fausto noce", the main streets of the city, the Roman aqueduct and the Roman cistern. On this tour there are 5 stops to visit and photograph the various monuments covered by the tourist itinerary with the support of an audio guide in 6 languages.

Adventurous, outdoor-loving travelers will enjoy this guided kayaking and snorkeling tour to the small islands and marine park around Cala Suaraccia. Beginners can take the easier option and use a double kayak, while experienced kayakers can enjoy having a single kayak to themselves. See lots of bird and marine life, relax on beautiful beaches, and enjoy the warm ocean water. This day can be as active or relaxed as you want it to be.

Golfo Aranci has been home to a pod of dolphins for more than a decade and they can often be spotted in the waters of the bay. With this scenic boat tour, skirt the coastlines of Capo Ceraso and Tavolara and stop to swim and snorkel in the clear waters off Spiaggia del Dottore before heading to Figarolo to spot bottlenose dolphins, mouflons, and gray herons who inhabit the island and its coast.

Baunei is considered among Sardinia's most spectacular stretches of coastline, but many of its tiny coves and caves are only accessible by sea. Explore the coastal highlights with this full-day cruise, stopping to swim and snorkel in hidden bays and isolated beaches inhabited by colorful fish and dolphins. Visit the Grotta del Fico, one of the island's most famous caves, and dive into the turquoise waters at Piscine di Venere.

Expand your knowledge of Arzachena’s local culinary delicacies with this intimate private cooking class in a local’s home. Learn special techniques and family recipes that you wouldn’t discover otherwise, and benefit from having your teacher’s full, undivided attention. During the class, prepare three recipes, and then at the end, savor the taste of the dishes you’ve created.

Get to know the traditions and history of olive oil and be able to recognize the true flavors in a 17th century oil mill

An exciting visit to discover the ancient Sardinian dairy tradition. A journey to discover the history and secrets of Sardinian pecorino and caprini at Argiolas Formaggi, leader in the sector. During the visit we will show you the different production phases in the places where the Sardinian Pecorinos are born, grow and rest to return the scents of the pastures of our territory. Furthermore, a guided tasting of some of our most famous cheeses awaits you, accompanied by a wine from the best wineries in Sardinia. At the end of the visit, cheese makers will show you how to prepare the famous Sardinian cheese with your own hands. An educational and experiential experience that will allow you to discover the secrets of cheese making and its process step by step, from the coagulation of milk to shaping and salting. The guests will then be transformed into master Casari for a day, with the delivery of a certificate as a souvenir.

Experience authentic Sardinian hospitality with our exclusive guided cooking class. Learn to prepare fresh pasta and traditional Sardinian sweets in our typical Campidanese house. Each class is tailored exclusively to your family or group for a personalized and unforgettable experience.

Take your Italian culinary skills to the next level, and learn what it takes to be a great “pizzaiolo” (pizza chef) with this hands-on cooking class in Santa Teresa Gallura. Opting for a private lesson means you can ask questions along the way, and benefit from the undivided attention of your teacher. As well as pizza, the teacher also shows you how to make an iconic Italian dessert—tiramisu.

Enjoy a perfect introduction to Sardinian cuisine with this hands-on pasta and tiramisu class. Start with an aperitivo of prosecco and nibbles, then find out how to prepare two different types of pasta from scratch. As it's a small-group setting, the demonstrations are easy to follow, with great access to the teacher for questions. At the end of the class, relax with your fellow guests and taste your delicious creations.

With the chef you will prepare traditional cuisine, and you will learn about the history and culture of the place. The menus can also be vegetarian and gluten free on request. Only local raw materials and products will be used, techniques and methods handed down by grandmothers will be learned with some little secrets. All the recipes will be delivered in paper format and if necessary also the digital ones, so that guests can redo the recipes they have learned at home. You will have the chef's multimedia data at your disposal for any advice you may need.

Sardinia has a unique traditional cuisine that is hard to find outside of the island’s private kitchens. With this cooking class, learn the art of making culurgiones and other historic dishes with the help of two home cooks in a village home, forming these Sardinian ravioli by hand. Enjoy learning about Sardinia’s culinary history and end with a traditional lunch with your hosts featuring what you’ve prepared.

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.

Find out secret family recipes and get hands-on Italian cooking tips with this small-group cooking lesson in a local’s home in Santa Teresa Gallura. The experience includes a tutorial on how to make two different types of pasta from scratch, as well as a classic tiramisu. No need to worry about getting hungry, as you’ll have an Italian aperitivo, as well as the chance to feast on everything you’ve prepared.