Top Atlantic Coast Cooking Classes

Our cooking class offers the opportunity to not only master our traditional recipes but also to try on our authentic Moroccan clothing, You'll feel like part of the family as we welcome you into our Home and share our culture and daily life with you Welcome to an unforgettable experience! Join me and my mother for a journey into the heart of Moroccan cuisine and culture.We'll teach you how to make the perfect Moroccan mint tea, a staple of our country,and guide you through the steps of preparing delicious Moroccan Food like Tajine, Zaalouk, Taktouka, Couscous, mocktails.. by using traditional, generational techniques with your hands-on approach But it's not just about the food.During our time together, we'll exchange cultural insights and stories about Morocco, and you'll have the opportunity to try on traditional Moroccan garments like the famous Caftan, Takchita You will handle all the steps, and then we'll enjoy the meal in a warm, hospitable, Generous and friendly atmosphere :)

Learn the basics of Moroccan cooking from a real chef who learned when he was a child from his mother. Book this private, authentic, cooking course and get lots of personalized attention while you learn the secrets to prepare a traditional meal. Easily meet your guide in front of Bab Doukkala, then do some shopping, and start cooking.

Traditional Moroccan cuisine is rightly considered one of the tastiest and finest in North Africa. We will meet in the old medina, place de l'Horloge, and will immediately go shopping in the markets of Essaouira. We will explore all the markets and buy the fresh ingredients from the locals to buy food. Later we will go home, I will receive you with Moroccan mint tea. After that we are getting ready to cook together, I will show you how to cook our couscous step by step and I will share with you all the recipes I learned from my grandmother. Finally, we appreciate our work, we will savor our preparations with a great Berber mint tea! I'll show you the secret of good! Welcome to Essaouira with another kind of experience different from regular cooking classes.

This cooking experience is truly unique. It's an opportunity to step into the heart of Moroccan culture, from going to a local market (Souk) to preparing a traditional Moroccan dishes. This experience provides a glimpse into the daily lives of Moroccans. You will live a day as a Moroccan local by visiting a popular local Souk(market) and cook Moroccan dishes in a local home with a Moroccan local family. This experience will take you on a journey through the heart of Moroccan culinary heritage. In my cooking class you will learn how to make popular Moroccan dishes and discover the secret, tips, and skills of our Moroccan cuisine. NOTE: The local market closes only on Friday.

Learn to cook a Moroccan feast in Rabat during this cooking class, taking place in the chef’s traditional villa home. You will be welcomed with traditional tea and some sweets, and then discuss what you’re about to cook. Vegetarians can be catered to, as well as carnivores. You’ll prepare the ingredients, and then sit down to the final meal at the end.

Prepare a traditional menu of Moroccan dishes at a small-group cooking class in Essaouira, where you’ll be welcomed by a local couple in their family home. The evening begins with browsing fresh ingredients and aromatic spices at the food market; next, enjoy the chance to talk and tell stories as you cook a special dinner in Khadija and Hussein’s home kitchen.

Our class offers a truly unique flavor experience that you won't find anywhere else. We pride ourselves on using only the freshest, highest quality ingredients, many of which are sourced locally from Moroccan markets. Our recipes are carefully curated to ensure that each dish captures the essence of Moroccan cuisine and is bursting with rich, bold flavors. During the class, you will learn traditional techniques and methods for making a variety of Moroccan pastries and baked goods of your choice. Chef Khadija as the instructor will guide you through each step of the process, providing personalized instruction and support to help you create delectable treats that are sure to impress. Whether you are a seasoned baker or just starting out, our class offers a unique opportunity to explore the rich, complex flavors of Moroccan cuisine and learn new skills that you can use in your own kitchen. So come join us and experience the magic of Moroccan baking for yourself!

Spending time at a typical Moroccan family home is a great way to learn about local food traditions. This cooking class in Rabat does just that. After a guide accompanies you to the local market to explain ingredients along with local customs, you’ll learn to prepare lunch. Experience authentic Moroccan hospitality while enjoying a tasty meal with your welcoming host who shares personal stories about food and family.

Spend the day exploring Morocco’s vibrant spices and cuisine with a local cook in Casablanca, preparing an authentic meal in a home kitchen. This is the perfect way to get beyond the tourist trail to experience the real Moroccan culture, as you share a welcome drink, learn to find the very best produce and spices, then cook a seasonal menu with a traditional dessert. Choose between a lunch and dinner experience, and take home some of the secrets of the Moroccan kitchen.

Home cooks are the standard bearers of a region’s cuisine, making them ideal teachers when discovering the secrets behind local dishes. Learn direct from one of them—rather than written recipes—on this private Casablanca home-cooking experience. Find ingredients at a local market, and then visit your host’s home to create two Moroccan classics— such as tagine and couscous salad—before savoring them with your host for lunch or dinner.

Get a closeup view of local life during this private cooking class in a village outside Agadir. Shop like a local, with a local, at the market, then cook up a feast including omelet and tagine. Besides your delicious home-cooked lunch, your day includes breakfast and door-to-door round-trip private transfers, with Wi-Fi as you travel.

A visit to the local market to purchase fresh ingredients. These seminars teach participants not only how to select the best produce but also how to barter with vendors and get a better understanding of Moroccan culinary tradition. Meeting new people and gaining new skills can be a joyful experience and a terrific reason to attend our cooking class. We can guarantee that you will have a lot of laughter during the cooking classes and tour. Cooking programs help you develop new talents. and a tour of Rabat provides a unique blend of history, culture, and natural beauty that draws travelers from all over the world.

Immerse yourself in bit of Moroccan culture with a private visit to a market and a cooking class in Casablanca. With a local host, you'll shop for ingredients together before heading to the host's home to learn how to make a Moroccan meal. Then, sit down to enjoy the dishes you helped create, and enjoy a glass of wine.

Experience a piece of Moroccan culture with a private cooking class at a home in Casablanca. You'll join a local host in her kitchen to learn how to make a Moroccan meal that may include local seafood, seasonal ingredients, and typical home-style dishes such as lamb tagine, lemon chicken with olives, camel burgers, couscous, or eggplant salad, plus a dessert like cake, oranges with cinnamon, or milk pastilla. After cooking, sit down to enjoy the meal you helped create.

The essence of Berber food is a communal style of eating, with many dishes shared by the family. Mealtimes are very social with much laughter and talking. Hospitality and food are a very important part of the culture.

Authentic Culinary Journey: Our cooking class takes you on an authentic culinary journey through the vibrant flavors of Moroccan cuisine. You'll learn from experienced local chefs who have a deep understanding of traditional cooking techniques, flavor combinations, and the cultural significance of Moroccan food. Our cooking class is not just about observing demonstrations but actively participating in the cooking process. Beyond cooking techniques, our activity provides a unique opportunity to immerse yourself in Moroccan culture. From visiting a local market to learn about key ingredients to understanding the cultural significance of specific dishes, you'll gain insights into the culinary traditions and customs of Morocco. Our experienced chefs will guide you through the traditional techniques and secrets of Moroccan cooking. You'll learn about the proper use of spices, the art of slow cooking, and the balance of flavors that define Moroccan cuisine.

Welcome to my cooking class, you will have a memorable and wonderful personal cooking experience at a Moroccan Home with a local Family. At the arrival, our guests (you) will be welcomed with a traditional mint tea and learn how to make it . After that We’ll to start the cooking class with my mom . (She is honestly the best chef in my family ). You’ll learn the Moroccan recipes step by step, and discover the secrets tips and technics of our traditional cuisine. ( 3 dishes ) Once everything is prepared, we can enjoy dinner or lunch together.

On the second floor of the riad, a reception, 34 kitchen stations and a Moroccan living room await you for a friendly introduction to Moroccan cuisine A Dada, a traditional cook, will reveal the unique secrets of dosing spices, baking and cooking. tricks of our tasty cuisine. You can enjoy the dishes you will have made on the terrace, accompanied by wines from Morocco. Reception by our French or English interpreter and introduction to the course ◊ Demonstration of Moroccan bread making ◊ Visit the bread oven and herbalist of the district where the spices come from ◊ Cooking class taught by the Dada ◊ Moroccan tea ceremony ◊ Tasting of prepared dishes with a discovery of Moroccan wines (optional)

- Varied menu with fresh or cooked starter, main course (tagine or couscous) and homemade dessert. - Fresh, quality and local products to reduce the carbon footprint. - My priorities: taste pleasure, sharing the values of Moroccan culture, hygiene and food safety for my clients. - I am fluent in French and English in addition to Arabic.

We don't just tell you how to cook the Moroccan way, we want to make you ambassadors for Moroccan cuisine, to take and share with the world. You will learn not just recipes but the skills deep within our culture so that you can go away and develop your own dishes at home.

Pair the cultural delights of a cooking class with the magic of Paradise Valley on this guided small-group tour. Travel direct from your door to Tamri village, for birdwatching, hiking, and the chance to sand board the dunes. Shop for ingredients at a village market, sip mint tea in a local home, then head to scenic Paradise Valley to prepare an authentic tagine. Spend the afternoon swimming in spring-fed pools.

Unless you’re independently welcomed as a friend into a local home, experiencing authentic Moroccan home-cooking is near-impossible. This private experience in Casablanca steps up: taking you into a private residence to learn traditional culinary techniques from a keen local cook. Meet Maria at her villa, sip tea, and learn to make two classic dishes. Then, enjoy them alongside other homemade recipes as you learn all about local life and culture.

for a truly authentic and unique cooking class experience in Agadir, participants are matched with carefully vetted people who will teach them how to cook local dishes in their own kitchens.