Top Positano Restaurants

Learn how to make traditional local pasta and a tiramisu in Positano with a Cesarine host, a member of an Italian home cook community who showcase and preserve their culinary traditions. Taking place in your host’s own home, this Positano cooking class gives you a taste of true Italian hospitality as you create pasta dishes by hand and a classic tiramisu. An aperitivo of prosecco is included, along with the food you personally make.

Sample fifteen varieties of artisinal extra virgin olive oils during this exclusive small-group tasting in Sorrento. Learn the ins and outs of local olive oil production as you visit centuries-old olive groves. Get a taste of blends infused with truffle, lemon, and even cinnamon before topping off your tasting with a complimentary glass of homemade liqueurs.

The Amalfi Coast is a delight for the senses and there’s no better way to immerse yourself in the culture of picturesque Pianillo. You’ll join a professional local chef in their farmhouse for an afternoon of culinary delight. As you gaze out at panoramic views of the coastline, you’ll learn how to make classic Italian dishes like ravioli, gnocchi, or tagliatelle.

Experience the best of Pompeii with this unique day trip that combines a tour of the ancient ruins with a winery visit on the volcanic slopes. Skip the hassle of tricky logistics with full-day transport from Positano and take a deep dive into the history of Pompeii with a guide. Afterwards, relax over a wine-tasting lunch at a landmark cellar near the archaeological ruins to learn about the area’s winemaking history and production.

Two of Italy’s flagship products are wine and cheese, and you can sample both with this wine and mozzarella tour on the Amalfi Coast. Visit a historic family-run vineyard to taste organic Catalanesca and Aglianico wines, paired with the farm’s organic goat cheese, extra-virgin olive oil, and cured meats. Try your hand at making traditional mozzarella during a workshop, followed by homemade cake and limoncello.

Skip the usual restaurant scene for this private cooking class in a carefully selected private home in Sant’Agnello near the Amalfi Coast. Along with your host, prepare three authentic regional dishes—a starter, pasta main, and dessert. Choose between morning or late afternoon classes and enjoy your meal with red and white wines from Campania.

We have created the first Gluten-Free Cooking School in Sorrento Coast. - Make friends and have fun with locals; - Learn to cook traditional dishes from Sorrento and Campania; - Discover some of the authentic local products; - Enjoy the dishes you've prepared in a cozy and friendly tavern; - Taste traditional Limoncello and uncover the secrets of Sorrento Lemon.

Skip the usual restaurant scene for this private cooking class in a carefully selected private home in Positano on the Amalfi Coast. Along with your host, learn how to prepare a 4-course meal of regional dishes with a starter, pasta, main, and dessert. Choose between lunch or dinnertime classes and enjoy your meal with red and white wines from Campania.

Skip the usual restaurant scene for this private cooking class in a carefully selected private home in Sant’Agnello near the Amalfi Coast. Watch your host prepare a 4-course meal of regional dishes with a starter, pasta, main, and dessert. Choose between lunch or dinnertime classes and enjoy your meal with red and white wines from Campania.

Join Barbara and learn to make a classic Neapolitan feast! What to expect: You'll start by preparing dessert (tiramisù) as it needs to be refrigerated for at least two hours. Then you'll make the tomato sauce for your gnocchi and for the eggplant parmigiana. In the middle of the class, you will make the gnocchi! Using ingredients from Barbara's garden you can then make tomato bruschetta, potato croquettes or vegetable pancakes. Once everything is ready, fill your glasses, take your seats and dig in to your Neapolitan feast!

Savor a wood oven pizza feast on The Roof Terrace with a minimum of four people. Enjoy various pizza types prepared with our unique eleven-year-old mother yeast, organic flours, and a 48-hour proofing process. Drinks included. Eat to your heart's content until you're satisfied! • "All you can eat" Pizza! • Enjoy a stunning view

Drink like a local! Together with our Sommelier we will enter the world of Campania wine. We will be able to understand the difference and the characteristics of our wine.

Out of the tourist trap, a very real and authentic experience to see and taste all the local specialties will make you feel like a local resident; in the heart of the milky mountains (where the mozzarella cheese was born), in the town of Gragnano (land of pasta). Such a fun and memorable experience also for kids you are going to experience with a professional English speaking driver: Visit of an olive oil mill for demonstration and tasting, visit a local cheese maker for demonstration and tasting, visit a pasta factory, pizza school where you make your own pizza and eat it, limoncello shot and gelato.

Your day in Positano is just winding down, the sun's about to set... It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of five elegant nibbles to pair with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Join us as we ride through breathtaking landscapes, breathing the pure air and feeling the tranquil rhythm of our faithful equine companions and taste culinary delights prepared with local ingredients, accompanied by carefully selected wines that match perfectly with the panorama and atmosphere . Immerse yourself completely in this tailor-made experience, guided by local experts who know every hidden corner of this wonderful land. Book your private tour now and prepare to experience unforgettable moments that will accompany you forever in your memories.

Positano for Foodies is the authentic and first walking tour of Positano made for food lovers. It's a great way to explore Positano with a local, certified guide who was born and raised here. The tour starts with a tour in the central area of Positano where you will see many shops and visit some neighborhoods of Positano, discovering its history and traditions. During the tour we will stop to taste local food and drinks (Lemon slush, aperitivo) and the tour will end in a restaurant where we will spend about 1 hour to taste pasta and pastries. Your guide will be an insider, and during the tour, she will give you all the information you need about where to go, what to do, which restaurant to choose, and where to buy during your stay in Positano. The total duration of this tour id of 3 hours but it can be longer depending on how much you'd like to be with your insider guide from Positano. This tour will be based on local products such as tomatoes, cheese, pasta, sea food and whine