Top Queensland Food & Drink Classes

Tackle the grade II and III rapids of the Barron River on this adrenaline-pumping half-day tour from Cairns or Port Douglas. Prepare to get wet and wild as you hurtle over the rapids, then float downstream past the jagged cliffs, plunging ravines, and lush rainforest of the Barron Gorge National Park. Best of all: with gentle rapids and full instruction provided, this tour is suitable for all levels, including complete beginners.

Distill a 500ml bottle of your very own gin on this small group gin masterclass in the Gold Coast. This approximately 2-hour class is taught by a master distiller, who will tell you the history of gin, how it is made, the botanicals and copper stills it’s made with. This is a small group (max 8), so you have lots of attention and ability to ask questions. At the end, choose your botanical and create your own flavor, taste it, and take home a bottle.

Delve into the art of winemaking in the heart of Brisbane with a wine blending workshop in Fortitude Valley. Led by a professional winemaker or sommelier, this wine masterclass gives you the chance to create your own wine blend. You’ll also discover the art of wine tasting and flavor profiling and learn about all the things that go into making the perfect bottle of wine.

Learn to make the perfect wine blend at this nearly two hour workshop in Brisbane. A winemaker or sommelier will take you through all the steps involved in wine blending, and at the end you’ll have your own one of a kind blend. You can take this home and drink it with your friends, and share with them all you’ve learned in this small group workshop.

Enjoy the fun and color of the Eumundi Market and also visit a local Noosa Shire distillery on this half-day tour. First, meet your driver at your accommodation and head to Eumundi Market, where you can see local arts and crafts, pick up some street food (at your own expense) and enjoy the live music. Then head to a local distillery for a tour.

A Beautiful Place To Cook In Peace. Discover the serenity of cooking at our beautiful culinary haven in Witta. Nestled within our privately owned garden, Cooking On Witta offers a unique experience where you can immerse yourself in the art of our cooking classes while surrounded by natures beauty. We take great pride in using only the freshest ingredients, sourced from our chemical- free citrus orchard and vegetable patch, as well as locally grown produce from the area.Our small intimate cooking classes offer a personalised approach, allowing more attention to detail and an opportunity to build lasting friendships with fellow food enthusiasts. Cooking classes inspired by Chef Kim, a seasoned professional with over two decades of experience in modern and cultural cuisine. Join us in unravelling some secrets, to simplifying the cooking process and empowering you to craft restaurant style meals in the comfort of your own home, delighting your loved ones! We cant wait to welcome you

Our Behind-the-Tanks Brewery Tour on North Stradbroke Island (Minjerribah) is the ultimate experience for beer lovers and travel enthusiasts alike. Immerse yourself in the picturesque beauty of the island while savouring some of our freshly crafted Island Fresh Beers. Learn about each of our brews distinct characteristics, along with the stories that inspired each creation, and the processes we use to craft them. All the while being captivated by the breathtaking views of Moreton Bay. Included in the tour is a tasting paddle of 4 of our delicious beers. Designed to cater to all palates, the paddles offer crisp and refreshing lagers, rich and complex ales, and brews to surprise and delight! Whether you're a seasoned beer connoisseur or a casual enthusiast, this tour promises an unforgettable tasting experience.

During our class, you'll get hands-on training with a qualified nutritionist, cooking delicious food that features some of the produce available around the Sunshine Coast. Some dietary options are available with enough notice.