Top San Gimignano Classes & Workshops - page 2

Experience the ultimate Italian feast during a 4-hour traditional cooking class in San Gimignano. Tantalize your taste buds with a hands-on cooking lesson where you learn a local family's well-kept secrets to crafting mouthwatering Italian cuisine. Savor a variety of antipasti bruschetta and cheese, rich meat ragù, and handmade pasta that includes tagliatelle and gnocchi, as well as other delectable dishes. And of course, no meal would be complete without finishing off with a dreamy tiramisu.

With its rich agricultural bounty, Tuscany is one of the greatest culinary regions of Italy. In this 4-hour private hands-on cooking class, get whisked to a working organic farm in the Chianti region where the owner will teach you to prepare an authentic farm-to-table Tuscan lunch from his gardens. This activity also includes wine tasting, tours of the estate, and private round-trip transportation from your hotel in San Gimignano.

Indulge in a 3-hour escapade and spread your love of pasta. Join this small-group pasta and tiramisu class in enchanting San Gimignano. You won't be given just one pasta dish, you'll learn how to make two from scratch. Enhance your culinary skills by hand-rolling the fresh and filled pasta, and top it off with tiramisu. As you bond with like-minded foodies, share the love for Italian cuisine and leave with a true sense of its culture.

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included. Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Our philosophy is simple; we want to share the love for good food and Tuscan style. Enjoy the pleasure of seeing Tuscan food grown, harvested and then eaten locally grown in a suggestive and stimulating environment. Our Cooking Classes contain all the best of seasonal cuisine. Simply enjoy your time on our farm and follow the natural journey of freshly grown ingredients from farm to plate. An authentic passionate Chef who shares her innovative and surprising recipes. We will show you the secrets to creating the classic comfort food of Tuscan and Italian cuisine with the possibility of prolonging your experience by staying for lunch enjoying what you have prepared.

There are three things that put Tuscany on the top list: wine, truffles and cooking. Enjoy the best of those with a beautiful truffle hunting in the countryside followed by a cooking class and a special Wine Tasting.Truffle Hunt is a must try if you visit Tuscany! It’s not easy to find a truffle wood that is open to everybody and that is because truffle is considered a very rare and delicate item. Fly To Wine wanted to give you the chance to live this special experience, that’s why we looked for a private truffle wood to collaborate with. Once you are in Tuscany, don’t miss this one of a kind opportunity!

Guided tour of the farm facilities near San Gimignano: vegetable garden, orchard, vineyard, olive grove, vinsantaia, historic cellar, collection of tools from the farming world. Tasting of 9 wines of your choice from the estate's production: - "Casa Lucii" Vernaccia di San Gimignano, 2022; - "Mareterra" Vernaccia di San Gimignano riserva, 2013, 2014, 2015, 2016, 2017, 2018; - "Spicchio" Tuscan rosé, 2021; - "Fuscelli" Chianti, 2022; - "Senarum" Chianti Colli Senesi, 2015, 2016; - "Purus" Tuscan red without sulfites, 2014, 2019; - "Arturo" Rosso Toscano, 2013, 2015, 2016. The tasting is accompanied by a sampling of our organic extra virgin olive oil, platter of cheeses and cured meats produced selected from local farms and accompanied with vegetables from the garden and to finish Vinsanto del Chianti 2013 and Tuscan cantuccini.

Meet our licensed guides and your professional photographer for the day at Podere La Marronaia at 09:30 AM and go to the nearest truffle area. With the help of our 4-legged friends, magnificently trained, and the experience of Mirco and Luca, our trusty truffle hunters, immerse yourself 360 degrees in this unique and exciting experience while the photographer will capture the most significant moments of the hunting. Then, return to Podere La Marronaia and enjoy a truffle-based lunch with a tasting of 4/5 organic & biodynamic wines and 6 extra virgin olive oils. Attention, the truffle hunting area is around a 10/15-minute drive from our winery. Guests should arrange the transfer by themselves. We also advise you to wear trekking shoes and comfortable clothes.