Top Victoria Food & Drink Classes

Indulge your inner foodie and learn to make dumplings like a pro with this cooking class in Melbourne. After a complimentary welcome drink, enjoy a hands-on experience in a fun atmosphere and discover how to prepare the perfect dough for Japanese, Chinese, and Vietnamese dumplings using a variety of meats and vegetables. Then, savor your creation in a small group setting.

Every neighborhood has its favorite local haunts, but it’s not easy for visitors to tap into the best insider eats. With this secret food tour, discover where those in the know dine in St. Kilda while learning about the neighborhood’s unique history and culture. Explore the area highlights on foot with your guide, stopping to sample a variety of popular dishes.

Delve into India’s rich and varied cuisine with this cooking class. Learn to prepare classic dishes like Butter Chicken, Rogan Josh, Aloo Gobi, and Beef Vindaloo. Make warm naan from scratch and create spicy, creamy curries. Discover the difference between cooking techniques and ingredients in different regions of India. End your class with a sparkling wine or beer and a delicious Indian meal.

Foodies will love the opportunities to develop their cooking skills with this small-group French cooking class with a classically trained chef, in her home. Spend 4-5 hours cooking, eating, and learning more about French cuisine and its balance of flavors. The menu varies but may include delicious dishes like scallops, kangaroo steaks (with a French twist!), and crepes.

Get a real taste of Melbourne on this 2-hour walking tour of the famous Queen Victoria Market, which dates back to the 19th-century. With a small group of no more than 12 people per guide, you’ll enjoy a personalised experience with your local guide, as you browse the myriad stalls and mingle with the locals. Enjoy tastings of delicious seasonal delicacies (included). Tasting will depend on what is fresh on the day, but typically include Coffin Bay Oysters, grilled peppered kangaroo, pickled octopus, local goats’ milk cheese, fresh dolmades and Victorian olives. Your tour ends with a famous hot jam doughnut from the iconic American Doughnut Kitchen.

Melbourne is Australia’s culinary capital, but to discover the city’s foodie hotspots, you need a local guide. On this food walking tour, explore Melbourne’s atmospheric laneways and arcades; visit the city’s coolest bars, cafés, and street food stalls; and sample everything from Chinese dumplings to sweet pastries. This small-group tour is limited to 10 people for an authentic local experience.

This walking tour is our premium experience for food lovers and sweet tooths alike. A delicious opportunity to uncover some of the finest couverture chocolate in Melbourne, meet some of the chocolate makers and to enjoy incredible patisserie through some specially crafted exclusive experiences. Chocoholics on our Chocolate & Dessert walking tour are treated to specially crafted exclusive experiences with our partner venues and we guarantee you will finish the tour with incredible knowledge and appreciation for the passion and craftmanship that leads to the exquisite flavours you will enjoy on the tour. Join your local tour guide for a delightful stroll through Melbourne’s famous arcades and secret laneways as you discover the beautiful chocolatiers and pâtissiers tucked away down the back streets of Melbourne sampling chocolates and sweet treats along the way!

Explore the flavors of the Yarra Valley on this all-inclusive guided winery and food day tour. Starting from Melbourne, your culinary adventure includes visits to three hand-picked wineries for tastings, a seasonal 2-course lunch with wine at a scenic winery, and a visit to a local craft brewery for a beer or cider tasting. End your day with a tasty visit to the Chocolate and Ice-Cream Factory for samplings of sweet treats.

Taste your way around Melbourne on the ultimate foodie tour. Discover a variety of cuisines including Spanish, Asian Fusion, and Contemporary Australian, as you traverse the city. Learn about Melbourne’s vibrant history and how it became one of the world’s food capitals from your informative guide. Sample several dishes during this tour with a group of eight guests or less, to ensure an intimate and personalized experience.

This tour of Melbourne's Cricket Ground (MCG) must-do for sports buffs who want to know more about Australia's sporting history. Combine the tour of the stadium's world-class facilities with optional admission to the Australian Sports Museum to upgrade your experience.

Sip your choice of drinks on a "hidden" bar walking tour in Melbourne. Stroll with your guide to four locations for cocktails, Australian wine and beer, stopping into a classic pub, a speakeasy-style cocktail bar tucked into the laneway, a wine bar with options from the nearby Yarra Valley, and a fourth bar that will be selected by your guide depending on your group’s interests. You'll learn about Melbourne's bar scene and local history, and get tips for additional places to visit on your own. 

Discover Australia’s wildlife and wines on a full-day tour to Healesville Sanctuary and the Yarra Valley. Depart Melbourne and head to Healesville Sanctuary where you get close views of native animals such as kangaroos, koalas, and emus. Continue your scenic drive to the Yarra Valley and arrive at a vineyard for lunch accompanied by a glass of wine. Afterward, tour the winery before moving on to De Bortoli Winery for a wine and cheese tasting.

Head to the famous Queen Victoria Market and take a 2-hour barbecue class. This class is an introduction to the different types of BBQ, various cooking techniques, how to choose and prepare meats, and an overview of rubs and marinades. Sample some delicious meats and craft beers to end the tour and receive notes and information to help you on your BBQ journey.

Spend your evening in Melbourne exploring new ingredients with this canapé-making class. Learn how to make simple finger foods and street food such as spring rolls, sushi, and satay from Japan, Thailand, China, or Vietnam. Then enjoy the meal with sparkling wine or beer (included). This is a good option for a group of travelers of varying culinary skills.

Explore Victoria’s wine country and wildlife on a combo tour of the historic Tahbilk Winery followed by an eco wetlands walk. Learn about traditional and modern wine-making methods at one of Australia’s oldest wineries, and then try your hand at blending your own bottle of wine to take home. A 2-course lunch of inspired seasonal cuisine, paired with wine and served overlooking the wetlands, rounds out a delightful day in the country.

Get a group of friends together and learn to make pizza for a fun activity in Abbotsford. This pizza-making class runs for about two and a half hours. During this time you’ll learn how to make dough, and tips and tricks to make your pizza delicious. Your guide/ chef will tell you everything you need to know. Sip on provided alcoholic drinks or tea and coffee while you assemble, cook, eat your creation.

Learn to prepare authentic Chinese cuisine during a hands-on half-day cooking class in Melbourne. Your chef-instructor leads a class that includes use of all ingredients and cooking tools. After cooking the menu, enjoy a shared meal of the food that you helped to create, accompanied by beer or wine. You can also take home recipes to recreate the dishes at home.

A new experience with your mates, family, co-workers sit together and enjoy cooking, eating Thai cuisine and have a glass of sparkling wine by the end of the class. Otao Kitchen Cooking School proudly bring to you original Thai ingredients, unique menus and professional Chef tuition.

Delve into Australia’s food heritage during a private half-day cooking class taught by a chef at her home in Melbourne. Make three dishes during this hands-on class, which includes cooking tips and a meal with your chef-instructor. You might make recipes with fresh oysters or trout, and top it off with dessert and a glass of wine. The menu can accommodate specific dietary needs with advance notice.

Unleash your inner winemaker with the 'Blend Your Own Muscat' experience at Stanton & Killeen. Dive into the rich history of Rutherglen Muscat through a guided tour of our 19th Century winery. Then, become a blending maestro, crafting your own Muscat blend from handpicked parcels. Seal your creation in a personalized bottle to share or savor. Join us to blend tradition, knowledge, and creativity into an unforgettable adventure.

This experience isn’t just about food or coffee; it’s a journey through Melbourne’s soul, culture, and shared moments come alive Start your day with an invigorating breakfast or savor our all-day brunch menu, amidst the ambience of Melbourne’s bustling streets. As evening draws near, our laneway becomes the perfect backdrop for cocktails and shared memories, whether you’re diving into romantic moments, laughing with friends or girlfriend bestie catch ups. Our exclusive experience offers you exclusive beans and a postcard to remember your Brunch in the bustling Laneway.

Savor the tastes of Italy in the heartland of Victoria with this private winery tour and cooking demo. Join your private teacher at Pizzini Wines and learn how to make a range of Italian dishes without other students around to hog your teacher’s attention. Fill in the rest of your half-day experience with a tour of the winery, a barrel room tasting of several Australian-made Italian wines, and a lunch complete with the dishes you made beforehand.

Take a deep dive into the unique terroir of sub regional Mornington Peninsula. This intimate experience hosted in our private tasting room, will take you on an in-depth exploration of our vineyard sites and their individual characteristics. This is a rare opportunity to taste through a selection of limited release wines. Our wine host will also provide an overview of our story, the history of the region and a detailed look at what makes the Mornington Peninsula the perfect place to produce cool climate Pinot Noir and Chardonnay. The masterclass will include two limited release wines as well as a selection of six current release wines.