Top Guatemala Desserts & Sweets

Satisfy your appetite for Guatemalan street food during a private half-day tour during which you’ll sample several dishes from stalls and eateries that you might otherwise have missed. Plus, benefit from the undivided attention of your guide throughout to learn more about Guatemalan cuisine and culture than you would independently.

Enjoy caffeine and adrenaline in one tour on this excursion from Antigua. The eclectic tour is sure to please a variety of travelers. Climb on board your personal ATV and head to a local plantation, where you discover the coffee making process from seed to mug. After a hot cup of the local beverage, ride up to Cerro de la Cruz, which offers a spectacular view of the city and surrounding mountains.

Dine your way through the town of Antigua, known for its local take on baroque architecture, complete with cobblestoned streets, with this small-group food tour. You'll visit a variety of restaurants, tasting around 10 different items as your guide introduces you to Antigua's culinary scene and the chefs and restaurant owners behind it.

Our Coffee Tour is more than just coffee… In this experience you will not only learn about the history of Guatemalan coffee, cycle through an organic coffee farm, taste samples of some delicious coffee. You will also discover one of the most emblematic artisans markets in Antigua, learn about traditional Guatemalan gastronomy, see how time and tradition had been preserved on their culinary recipes for hundreds of years.

Enjoy the perfect mix of adventure and relaxation on this 9-hour day trip, ascending Pacaya Volcano and then soaking your muscles at Kawilal Hot Springs. Scale the 8,300-foot (2,500-meter) heights of Pacaya, one of the most active volcanoes in Guatemala. At the top you’ll be able to peer down into the boiling lava of the crater and feel the earth’s rumble. Descend back down from the summit to enjoy an included lunch and soak in the thermal waters of Kawilal Hot Springs, including 12 soaking pools, 25 steam baths and 3 hydrotherapy baths. Your Pacaya day trip also includes entrance fees, a guide and round-trip hotel transport.

Discover the Lake Atitlan area on this half-day ATV adventure. First, head to San Antonio Palopo via the road that runs around the lake. There, visit a local ceramic factory to learn about the production process and also stop by a chocolate factory. Following that, travel to the village of Santa Catarina Palopo where you'll be able to learn about and see the weaving of blankets, and other goods. Lastly, head to Playa Blanca en Barrio Jucanya for some photo opps by the water.

Magic awaits! El Alquimista is known for its magical decoration and its colorful food and drinks. This beautiful English-style tea party is served in an iron birdcage with three levels: one sweet, one savory, and one with a delicious hot concoction. For the savory component, choose from our selection of tartines (baguette slices with different ingredients) or our colorful and homemade Fantasy Hummus. You will also indulge in two fudgy brownies with vanilla ice cream and a teapot with a Potion (infusion) of your choice. Choose between our Beautification potion, Strengthening potion, Elixir of life, or our Calming draught; all made with organic and local ingredients. Vegetarian-friendly activity and English spoken by our friendly staff.

From the plantation to the tablet, we will take you on a fascinating tour where you will be able to see up close how cocoa is grown, harvested and transformed into authentic artisanal chocolate. Learn the secrets behind the selection of cocoa beans, discover the fermentation and drying methods that enhance their flavor and aroma, and marvel at the magic of artisanal chocolate making in Guatemala

On this tour you discover the artisanal production of chocolate and wine while you will walking in these magic little towns and create memories for a lifetime.

Come on a Foodie Tour with us, where you will learn how to prepare a traditional Xela dish called Quichon, a Mayan broth full of flavor. As well as some first-quality artisan chocolate. All these from the hand of a Mayan woman who along with an association, seeks to share their ancestral knowledge with us. You will also get to know and enjoy Shecas, a traditional Mayan bread from Xela that has become very popular among national and international tourists since many years ago and that is very emblematic of this region. At the end of the day, we will enjoy a delicious cup of Quetzaltecan coffee, which due to its altitude and soil conditions, is one of the best, being exported to other countries and having a distinguished profile in Guatemala. We hope you enjoy this authentic experience with us and discover the Mayan gastronomic legacy.