Top Naples Cooking Classes - page 3

Cooking class where you will learn how to make home made pasta (gnocchi) and you will have a wine tasting with lunch. Your home made pasta will be part of your lunch!

On your next trip to Naples, don’t just sample the city’s classic dishes—learn how to make them yourself. This evening cooking class will teach you how to prepare several local specialties, including the likes of pasta with clams and Positano-style swordfish. Upon arrival, you’ll be allocated your own workstation, and will receive personal attention from the chef. At the end of the class, sit down and enjoy your three-course meal.

Immerse yourself in a private pasta-making class at a local's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a glass of local wine. During the lesson, the local home cook will reveal the tricks of the trade of 3 authentic regional pasta recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

The slopes of Mt. Vesuvius are home to vineyards that thrive in the volcanic soil and family-run wineries that produce a wine known as Lacryma Christi, but it’s not easy to find the tiny local wineries on your own. With this wine tasting and lunch, sample six red and white wines at a local cellar and relax over lunch featuring local products and traditional dishes, all while enjoying the view over the Bay of Naples.

Gain authentic insight into Neopolitan cuisine with this private culinary experience in Ercolano. Select fresh and flavorful ingredients from the local market under the guidance of your host, then feel like part of the family as you prepare three traditional dishes together in their home. Continue the intimate experience as you dine on your homemade meal together and enjoy a glass of wine as you chat about all things Italian.

This wine tour offers a unique flavor that blends the richness of Naples' vibrant wine culture with the city's dynamic energy. It's a sensory journey that tantalizes the taste buds with the diverse and authentic flavors of Campania's local wines, each sip revealing the essence of the region's terroir and winemaking traditions. Accompanied by expertly paired regional delicacies, such as locally sourced cured meats and cheeses, the tasting experience becomes a symphony of flavors that dance on the palate, celebrating Naples' culinary richness and cultural heritage. Amidst the historic streets and bustling atmosphere of the city, our activity offers a blend of tradition and modernity, inviting participants to immerse themselves in the captivating stories behind each label while creating unforgettable memories in one of Italy's most dynamic destinations!

Your cooking class will be held at the home of chef Alessandra, who lives in the Posillipo district from where you can admire a beautiful view of Naples. Buckle up your apron, roll up your sleeves and get ready to cook some authentic Neapolitan delights. The menu tends to vary according to the seasons and according to the freshness of the products. Once the work in the kitchen is finished, you will taste your creations together with the chef, your “colleagues” and a good glass of Campania wine. In addition, before the Cooking Class, you can learn about the local lifestyle by going to a Neapolitan market with Alessandra: you will learn to recognize the freshness of fish and meats and buy carefully selected seasonal products.

Ideal for travelers looking to explore off the beaten path, this cooking class takes place in Irpinia, an inland region of Campania known for winemaking. Travelers are picked up in Naples and taken directly to the winery, located about one hour east of Naples. On arrival, learn to prepare calzoni with ricotta cheese and sausage, mint focaccia bread, a pasta dish, and more. Enjoy your meal with four glasses of local house wine.

Be guided by a local enthusiastic chef of how to make an Italian dish. Easy cooking techniques that can be easily repeated at home. Hands on training from a professional chef. Discover the traditions and learn historical tips.

Get hands-on as you learn to make Neapolitan tempura, pasta soups, and flavorful meatballs with seasonal vegetables. Enjoy your creations accompanied by fine local wines and end the meal with a traditional Neapolitan dessert and coffee. This experience blends tradition with contemporary cuisine in a truly enchanting setting. Enhancing the experience is the venue itself, boasting a splendid view of the picturesque Port'Alba and Piazza Dante. The breathtaking surroundings serve as a reminder of Naples' captivating charm, creating an immersive ambiance that transports you deeper into the heart of the city's culinary soul.

Get your hands dirty and learn how to make traditional Italian fresh pasta in the best cooking school in Naples!Following the advice of our chef, you will prepare two fresh pastas that are a symbol of Neapolitan gastronomic culture: gnocchi and caprese ravioli.You will find a station ready for you with equipment, tools and ingredients needed to make the recipes provided.We will make and taste together everything we prepare, the gnocchi alla sorrentina and the caprese ravoli with tomato sauce. At the end of the lesson you will receive the complete recipe with the doses and the procedure to bring the flavors of Naples to your home too!We are waiting for you, are you ready to live the most extraordinary experience of your life? Toffini Academy is ranked in the top 10 Cooking School in Italy but it is the only one totally dedicated to non-professional food lovers. Are you ready for this unique experience?

Because to conquer the top of Mount Vesuvius combined with a visit of a volcanic vinyard is something unique.

A local chef will show you how to prepare unique dishes outside the usual contexts with personalized recipes. We work to show our unique regional flavors and dishes. From traditional pasta dishes to modern twists on classic Italian favorites, we have something for everyone. This cooking experience will always take place in unique and suggestive locations.

Step into the enchanting ambiance of a centuries-old Neapolitan inn nestled in the heart of Naples' historic center. Immerse yourself in the essence of Italian culinary tradition with our captivating one-hour cooking class, where you'll master the art of crafting handmade ravioli and gnocchi under the expert guidance of our skilled chef. In this intimate setting, you'll learn the time-honored techniques and secrets passed down through generations, as you knead and shape the dough to perfection. Feel the rich history of Naples come alive as you create these iconic dishes from scratch, infused with the authentic flavors of the region. Following your hands-on culinary adventure, delight in the fruits of your labor as you sit down to enjoy a delectable feast of your own creation. Each dish will be expertly paired with a complimentary beverage of your choice, including the option to savor a glass of fine local wine, enhancing the flavors and elevating your dining experience!