Top Rome Food & Drink Classes - page 8

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Your day in Rome is just winding down, the sun's about to set... It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of five elegant nibbles to pair with with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Join our 2,5 hours cooking class to learn how effectively make fresh pasta and dessert. You will learn to prepare the complete recipe of Tonnarelli cacio e pepe and Tiramisù. Meet us in Testaccio, have fun preparing the dough, whipping eggs, mixing all the ingredients, this is a first hand experience, get ready to dirty your hands, you will be rewarded with a delicious self-made meal and a well deserved glass of wine. Back home you will surprise your family and friends preparing these authetic recipes from simple and geniune ingredients, no fancy and complicated cuisine this is the real deal!

Join this fantastic cooking class to discover all the secrets of Italian recipes, explained and demonstrated by a young roman couple, made of a chef and an italian language teacher. Over 10 years of experience in the kitchen condensed into 3 hours of class, where you'll get your hands dirty (but yummy), creating the most popular dishes of Roman and Italian cuisine. The class is taught by Arianna, entertained by her boyfriend, Andrea, who will be happy to reveal you all the secrets about this wonderful city (food, attractions, secret tips).

Discover the art of crafting authentic Italian pasta and tiramisù in a hands-on experience. With a skilled chef, create, taste, and relish the satisfaction of mastering these classic delicacies. Book your lesson for a unique blend of history, hands-on learning, and the joy of savoring your own creations!

Devote a morning to Italian food in Rome, and learn to cook a traditional pasta or pizza dish in the heart of the city. The half-day experience starts with a market visit to scout out fresh, local ingredients, then continues with a class. Under the attentive gaze of a professional chef, rustle up a meal, then—the best bit—sit down to your delicious meal. Local Lazio-region wine is also included.

This amazing cooking class experience will give a special touch to your italian holidays, adding fun and great flavours! This activity is suitable at all ages, and it's on a private basis.

Enjoy an exclusive journey to discover Extra Virgin Olive Oil, the essential ingredient of the Mediterranean Diet, and how its use will enhance your cooking. At the end of this sensory journey, you will be able to match the most suitable EVOO oil to your dishes. Learn about Extra Virgin Olive Oil that is an important quality food, offering many beneficial effects on our health. In addition, the FDA (Food and Drug Administration) declared that extra virgin olive oil is a true medicinal food product. The antioxidant activity prevents cardio-vascular and neurologic diseases, fights free radicals and inflammation, and is an effective anti-aging. Course content with pairing: The origin of olive oil How quality oil is produced and why it is important for our health How to recognize a quality oil through organoleptic analysis Guided hands-on tasting tests to recognize the merits and flaws of EVOO oil Evidence of pairing different EVOO oils with food

We are located in a 17th-century palazzo in the center of Rome which was recently renovated into a top of the line kitchen and dining room. All of our chefs speak perfect English and are specialized in teaching you how to make the perfect cheesy, saucy, and crunchy Italian pizza. You will learn how to make fresh pizza from scratch and finish it off with your favorite toppings.

A word about the experience: Upon arrival there will be small snacks and a drinks provided, then herbs and vegetables will be collected from the gardens. Aprons will be put on and an entire meal will be prepared together. In three hours, an appetizer will be made and then the pasta, made traditionally with wholemeal flour and semolina eggs or water, entirely by hand with the help of a rolling pin. Stuffed ravioli and fettuccine or lasagna and capellini or strozzapreti, can be prepared on request alongside gnocchi. Different sauces for the pasta will be made too! A second vegetable-based dish will be put together and dessert will conclude the afternoon.

Learn to make authentic pasta with an italian chef, right in the heart of Rome, just 5 minutes walk from Piazza Navona. This experience is the best food & drinks refuel stop that will fit perfectly in your morning or afternoon itinerary. You will discover the secrets of making traditional fettucine, tonnarelli or maltagliati, from scratch, while enjoying a glass of prosecco. It includes a 3 course meal, starting with a tasty foccacia con prosciutto, followed by your own hand-made pasta, with a sauce of your choice and ending with Italy's most iconic dessert: the tiramisu, served with a shot of limoncello.

Attending our small group cooking class you will prepare from scratches the complete recipe of Tonnarelli cacio e pepe and Tiramisù, once at home you will be able to replicate the recipe at any time. Discover by doing it that fresh pasta is absolutely easy, quick and fun to make, our expert will teach you how to knead the flour to create the dough, how to use a rolling pin and cut the right size to shape the most traditional Roman pasta: Tonnarelli. Mix sheep cheese and pepper to prepare the delicious Cacio e Pepe sauce, prepared with few simple and genuine ingredients. The dessert you will make does not need presentation, the world famous Tiramisù will have no secrets for you, our expert will share all his knowledge to prepare the most velvety mascarpone cream, and also the history behind the original recipe. Now it's time to relax enjoyng your self-made meal and a rich glass of wine.

Have you ever been to a local market and traditional food shop in Italy? This is your chance to visit a market with a local expert, choose your most inspiring ingredients, and create and name your very own two recipes. Go food shopping with your host and choose 3-5 staple ingredients that capture your imagination before immersing yourself in a private cooking class at their home. With their expert guidance, you will learn how to prepare your chosen ingredients and make your own two Italian creations. Cultivate your creativity and confidence in the kitchen by adding an Italian flair to your dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Experience Italian hospitality firsthand and hone your kitchen skills with this private cooking class hosted in a local home. Connect with a passionate home cook in Terni and get to work preparing pasta and tiramisù from scratch, picking up tips and techniques from your host and instructor along the way. Feast on your handiwork paired with regional wines over a family-style meal to cap off the class.

Pasta is one of the most beloved dishes in the world. If you want to learn how to make fresh pasta from scratch, don't miss out on taking an Italian cooking class. Our local chef will show you how to make authentic homemade pasta using recipes passed down generations of Italian families. At the end of the class, you'll be ready to recreate the magic in your own kitchen at home!

Discover the secrets of traditional Italian pasta amid the vineyards of Castelli Romani on this tour from Rome. Enjoy a guided tour and wine tasting at a local winery; sample a selection of wines including red, white, and sweet Cannellino wines; and take part in a pasta-themed cooking class with a professional chef. Finally sit down to enjoy a delicious lunch of fresh homemade pasta.

Escape the hustle and bustle of Rome on an idyllic half-day country retreat, with a private tour to Antico Casale. Uncover the secrets of delectable Italian produce as you learn about winemaking from your guide and sample grapes plucked straight off the vine. Join a professional chef to master traditional pasta-making techniques, before savoring your own delicious handiwork. Immerse yourself in la dolce vita on this tour.

Experience Italian cuisine like never before in our state-of-the-art kitchen with this two-in-one pasta and gelato class. Our passionate chef will teach you the closely-garded secrets to delectable pasta, from which flour to use to which pasta shapes pair best with which sauces. You'll also learn how to craft a mouthwatering pasta sauce so good you'll yell "Mamma Mia!" No meal is complete without a sweet treat, so gelato is a must. Lucky for you, you'll become a pro at making Italy's favorite frozen treat as our skilled chef guides you through the process of crafting gelato. Simple, yet satisfying, nothing hits the spot quite like Italian food.

• Experience Authentic Italian Cooking Class in a medeieval village in Abruzzo Lands half an hour from Rome. Cooking with Rosa. She will show you a few of the regional Abruzzi dishes. Learn the Italian food secrets and make different starters, main, second, dessert, ecc. Wines. Remember She is not a full chef, She is a local who happens to be an amazing cook. • Enjoy Wine Tasting in a Winery Farm followed from a local wines expert . • Discover a Truffle Hunting demo in the countryside. Worry-Free and Safe Private Tour Experience, operated only with: • Expert Professional English-Speaking Drivers • Selected local Expert Licensed Tour Guides (when booked) • Welcoming by private licensed fully-insured air-conditioned comfortable Vehicles

Indulge in an immersive day of Italian lifestyle in the Umbria region on this tour that lets you choose between a private or shared experience. Unleash your senses as you savor the aroma of freshly brewed coffee from the and explore the vibrant local market. Learn the art of Italian cooking through a captivating demonstration and feast with a local family. Guided by a local, this experience includes convenient pickup and drop-off from your accommodation.

Take a break from the chaos of Rome and explore the serene hills of Abruzzo, home to one of the most authentic local cuisines in Italy. Join a local forager and his pups to search for truffles in the countryside, connect with a home cook for a hands-on cooking class in her kitchen followed by a four-course family-style lunch, and visit a local winery for a tour and tasting.

This half-day experience stands out by combining a winery visit with a pizza-making class in the vineyard. With your private driver, head out of Rome toward Castelli Romani, a hilly wine-producing region just southeast of Rome. Meet a winemaker, tour vineyards and wine cellars, and learn local wine-making methods. Then, a professional chef teaches you how to cook traditional pizza in the vineyard.

Enjoy a behind-the-scenes look at the secrets to preparing classic Roman dishes with this cooking demonstration in a professional kitchen. Watch as the chef prepares classic starters, crowd-pleasing pasta dishes like carbonara or amatriciana, and even tiramisù—with explanations of each step along the way. After the demonstration, tuck into the three-course meal prepared just for you and served with local wine.