Top Treviso Food Tours

A tour among the enchanting UNESCO Prosecco hills that will make us discover the flavors, nature and history of this unique land. From Venice and Treviso we will head towards the gentle hills of Valdobbiadene, home of Prosecco, and walk with a nature guide among the meandering vineyards, sipping the ancestor of the famous wine of these lands. We will reach a wine cellar where, with a tasting of the various types of Prosecco and typical products, we will take a real journey through the local flavors and traditions. We will have lunch in a characteristic restaurant with tasty typical dishes. We will continue on a panoramic tour of the evocative San Boldo Pass, with its "100 days road", so called for the events related to the Great War. Always led by our guide, we will visit Cison di Valmarino, one of the most beautiful villages in Italy. On Mondays and Tuesdays the visit and tasting will take place in the winery cellar awarded by the Prosecco brotherhood.

A tour to discover the Conegliano Valdobbiadene wine and the land where born the Prosecco Superiore. You will learn about the wine making process of one of most loved and well-known wine and you will discover every aspect about it. A wine tasting to reveal the aromas and tastes that characterize Prosecco Superiore in all versions and compare to other wines from the same land.

Delve into the world of Italy’s most popular bubbly with this insider’s tour along the “Prosecco Road” through the vineyard-covered hills of Conegliano and Valdobbiadene. Stop in a number of local wineries along the route for tours, tastings, and a light lunch featuring specialty cheeses, cold cuts, focaccia, and bruschette. Learn the history and production techniques behind this beloved wine and snap photos of the beautiful rolling countryside.

An e-bike tour assisted by a licensed bicycle tour guide, to discover the production area of ​​Valdobbiadene Docg, a UNESCO World Heritage Site. A continuous ups and downs, with stops at places of cultural interest and panoramic points, to enjoy the wonderful landscape that distinguishes this area. The activity will be enlivened by the culinary moment, we will taste the dish of an ancient local tradition, the Spiedo. To finish in the cellar, with a visit to the production areas and a guided tasting of the best Valdobbiadene Docg wines.

Come with us to enjoy a fabulous day trying to catch all the secrets about how the most famous Italian foods and wines are made. Taste them directly where they are produced! Talk with the owners to understand the strong passion and hard work behind such great products. We will start the day visiting a local cheese producer, winner of various prizes for their great cheeses, where you will learn all the secrets of cheese making while taking a nice picture in front of thousand round cheeses while curing. You will taste several cheeses accompanied by delicious Prosecco wine. Then taste some high quality salami and cheese products in a unique location overlooking the beautiful UNESCO Prosecco Hills, while tasting 4 different varieties of sparkling Prosecco wine and admiring endless hills! A well deserved wine tasting experience in a traditional local winery, while learning and appreciating how this precious nectar is made.

Take a break from the crowds and hustle of Venice for the day and explore a landscape of vineyards, villages, and medieval castles on a private cultural food tour. Visit a dairy farm and vineyard in the morning, then, in the afternoon, visit an olive oil mill and ham and sausage factory.

Immerse yourself in wine country on this full day tour from Venice. Ride with your private guide to two wineries about an hour outside of town, where you can walk among the grape vines, learn about local processing methods and growing techniques, and of course, sample the wines. You will also visit the UNESCO World Heritage Site Villa Barbaro.

With ancient vineyards thriving in the fertile, sun-soaked hills, pretty Valdobbiadene is famous as the home of Prosecco—and the region makes the perfect day trip from Venice. On this tour, visit a traditional Valdobbiadene winery and vineyards with your guide, and sample three different styles of the Prosecco in production. With lunch plus pickup and drop-off in central Venice included, find out how Prosecco is made the traditional Valdobbiadene way.

Hi, I'm Linda, owner of Cantina Manera Luigi and I will be happy to accompany you on this 3-stage tour: 1) Walk through the vineyards where you can follow the path that our grapes make from the vineyard to the cellar. Here you will also discover the grape harvesting technique that distinguishes us: the THREE HARVEST METHOD. 2) Visit of the winery where I will show you the winemaking techniques we use. 3) Tasting of 4 wines from our production, accompanied by a selection of local cold cuts and cheeses. We called this tasting THE WINE GAME because it will be structured as a real game that will help you refine your senses of taste and smell, but above all it will make you have fun! IF YOU LIKE GAMES AND ARE A LOVE OF WINE THIS IS THE EXPERIENCE FOR YOU!

De Riz winery was born from an idea of grandfather Carlo, whom with passion inherited the love for nature and viticulture to his grandson Luca, since he was a teenager. Excited for the work and area, the family restored all the structure in 2009 with all new technologies needed to produce wines of great quality. The winery situated in San Pietro di Feletto has around 16 hectares, mainly in the DOCG Conegliano Valdobbiadene area. The production is around 90% Prosecco Superiore Conegliano Valdobbiadene but we offer also an other range of wines. Our slogan is "amore per la natura, passione per il prosecco" (love for nature, such as for Prosecco): Luca would like to preserve the ecosystem and pay attention how to manage the vineyards and in all wine making process in respect of the land and people.

Immerse yourself in the rolling hills and picturesque scenery of northern Italy—and visit two top-notch prosecco wineries for tours and tastings—on this private, full-day tour. Following morning pickup from Treviso’s train station, travel via private vehicle into the countryside. You’ll taste a number of different prosecco styles at each winery; will enjoy authentic local nibbles with your wine; and will explore the region’s scenic villages and vineyards.

In our Wine Bar with breathtaking views, we will taste the Mani Sagge excellences together. A journey that begins with the zero sugar Prosecco Superiore Tenace Extra Brut, passing through the Rive di Bagnolo Brut and the Millesimato Extra Dry. The wines will be paired with a platter of typical cold cuts and cheeses. An opportunity to discover curiosities, stories and secrets of Prosecco Superiore. A wine born among the most beautiful hills in the world, today a World Heritage Site. Please inform us in advance of any allergies/intolerances or other food restrictions.

We will meet at the Mani Sagge estate in San Pietro di Feletto and I will tell you the history of the company, a family passion for over 100 years. We will see together the pink house of 1600 and the ancient stables of the estate. We will take a walk in the most beautiful paths of the estate, discovering the ancient vineyards and the centenary vineyard. We will admire the UNESCO landscape from the top of the hill, where once there was a castle, with a 360 degree view. From here you will see the vineyards, the Conegliano Castle and the churches of Formeniga, San Pietro and Ogliano. The different types of Prosecco Superiore DOCG and the Pinot Grigio of the company will be offered accompanied by croutons with the suppressed bruschetta, pizzas and cheeses typical of the area. Upon request, we will do our best to adapt the menu according to food intolerances, allergies or specific needs (vegan and / or vegetarian diet). For children and teenagers we will find excellent organic fruit juices.

This Food and Wine Tour is designed for those who want to discover the wonders of the hills of Conegliano Valdobbiadene, a Unesco heritage site since 2019. Food and wine tour with tastings in the Prosecco hills of Conegliano and Valdobbiadene, visit of a small local producer where the museum and dairy factory will took place followed by a tasting of some world-wide award-winning cheeses matched with local wines, lunch at one most iconic Osteria of the hills and tasting of gins and spirits at a local micro-distillery in which all the secrets of the production will be explained. During the day there will be stops in the middle of which it will be possible to admire the beauty of the hills of Conegliano and Valdobbiadene, a Unesco world heritage site since 2019. The tour will start and end from Piazzale Roma in Venice or from Conegliano around 9am and finish around 5pm.

Questo Tour Enogastronomico è pensato per chi vuole scoprire le meraviglie delle colline di Conegliano Valdobbiadene, patrimonio Unesco dal 2019. Solo aziende a conduzione familiare. La prima tappa del tour sarà all'aperto dove sarete guidati nella degustazione di 3 Prosecco DOCG che saranno accompagnati da salumi e formaggi. Sarà poi l'ora del pranzo dove verranno serviti antipasti, primo, secondo, acqua e caffè in una splendida Osteria con favolosa vista sulle colline. Dopo aver esplorato le meraviglie delle colline patrimonio Unesco ci sposteremo nella seconda cantina, una piccolissima realtà a conduzione familiare, dove vivremo l'esperienza di una degustazione tecnica di 4 Prosecchi di altissima qualità prodotti utilizzando i 5 vitigni originali. È previsto anche un piccolo pranzo pensato appositamente per voi in una taverna locale dalla quale potrete godere di un panorama mozzafiato. Il tour inizierà e terminerà da Piazzale Roma a Venezia o da Conegliano.

A tour to discover the artistic jewels and excellent wines of the Piave river lands. From Venice and Treviso we will head towards the picturesque Borgo Malanotte, whose origins date back to the 1400s. Led by a guide we will learn about the traditions, the rural life of the past and the tragic interlude of the Great War. We will reach San Giorgio Church in San Polo di Piave. Here, listening to the insights of the guide, we will admire splendid fifteenth-century frescoes among which a special Last Supper stands out. Then a unique experience awaits us: we will walk among the “Bellussere” of a historic winery. “Bellussera” is an ancient local method of growing vines. All the secrets of Raboso and other local wines will be revealed to us thanks to a rich explanation offered by the family who will host us. We will conclude with a visit to the cellar and the tasting of four local wines including Raboso, the authentic flag of viticulture and enology of this land.

Treviso is a town to be discovered at a slow pace, savoring every single moment and every view that reveals itself to the most attentive traveler. It is located a few kilometers from Venice, easily accessible by train from St Lucia train station. Visit the most characterist monuments of the city as the San Peter's Cathedral and San Francesco Church and relaxing yourself  with a glass of Prosecco! Take advantage of this 3-hour walking tour  with a professional local guide to learn about the most hidden sides ,discovering the original views and breathing the quiet life of the so called "Little Venice".

This experience begins with a short walk among our rows, to discover our territory and our hills of Prosecco Superiore DOCG, declared a Unesco World Heritage Site. La Svolta, a cellar surrounded by vineyards, is the ideal place to relax, enjoy the landscape and discover the emotion in the wines. In a unique location of its kind, our new tasting room, with its large windows and panoramic terrace, offers a suggestive view of the area. You will be welcomed with the passion and enthusiasm that we put into our work every day, we will accompany you in the discovery of our territory, and we will guide you in tasting our wines. Treat yourself to an unforgettable experience: let yourself be carried away by the charm of this land, come and experience a sensory journey, it will be ... a fascinating journey of knowledge and tasting .. The glasses will be paired with local products chosen from the excellence of the area.

Prosecco has taken the world by storm, and with this winery tour you can get a behind-the-scenes look at how this Italian bubbly is made. Visit a historic estate in the Alpine foothills between Conegliano and Valdobbiadene to tour the scenic vineyards overlooking the town of Asolo. Get a peek at the aging cellar before settling in for a guided tasting of sparkling Asolo Prosecco DOCG as well as still white and red wines.

Col de Luna is unique, the place where our company is located. The techniques used here are unique, such as night harvesting, which takes advantage of the cooler temperatures of the night and slows down the fermentation process of the freshly harvested grapes, preserving their aromas and perfumes. The tasting at our company includes 5 glasses of Prosecco DOCG Conegliano Valdobbiadene accompanied by cheeses and Bibanesi. A professional will guide you into the fascinating food and wine world of the Veneto, telling you about the organoleptic characteristics of the wine. The tasting will be held outdoors in the garden or on the veranda depending on the weather.

Valpolicella is one of the most important wine regions of Italy. This is a tour with a professional English speaking driver to visit 2 wineries (one in the morning and one in the afternoon) and to taste some important Italian red wines like the Amarone.

This Food and Wine Tour is designed for those who want to discover the wonders of the hills of Conegliano Valdobbiadene, a Unesco heritage site since 2019. The first stage consists of a 45-minute yoga lesson with a qualified teacher of Hatha Yoga, then outdoors where you will be guided in the tasting of 3 Prosecco DOCG which will be accompanied by cold cuts and cheeses. It's then lunch time where appetizers, first plate, second plate, water and coffee will be served in an outstanding Osteria with fabulous view of the hills. After exploring the wonders of the Unesco heritage hills we will move to the second winery, a very small family-run reality, where we will live the experience of a technical tasting of 4 very high quality Proseccos produced using the 5 original grape varieties. There is also a small lunch specially designed for you in a local tavern from which you can enjoy a breathtaking view.

A one-of-a-kind sensorial journey in the Veneto wine tourism panorama, discovering the history of our company, a family passion for generations. We will tell you the secrets and techniques that led to the creation of our Prosecco, which we will taste during dinner. We will then continue to discover two other families fundamental to the history of the creation of another milestone of Venetian wine tourism: Amarone. We will then taste the creations of Masi and Tedeschi, pioneers of Valpolicella viticulture.