Top Tuscany Cooking Classes - page 13

The magic Tuscan Cuisine, the perfums and the colors of our traditional regional recipes, the authentic emotions passed down from mothers and grandmas: all these and much more make our Cooking Class truly unforgettable. In an increbible location with breathtaking panoramic views on our Valley and Lake Trasimeno you will learn all the tips of our Tuscan cuisine from our talented italian champion Chef, a Tuscan aperitif with view will be the best way of recharging your batteries before going back to the kitchen for your home made pasta session. You wil learn a complete meal to surprise your friends and family members once back home. A not to miss experiece that should be in you bucket list!

Join an experienced artisan “gelataio” (gelato maker) in his shop in Lucca to learn how authentic gelato is made. Take a deep dive into all that goes into premier gelato, from the ingredients and measurements to the techniques and machines. Lend a hand to produce two different flavors of gelato and tips and tricks to reproducing natural gelato at home. End by sampling the gelato you’ve made and take home your gelato recipe as a sweet souvenir.

The Fresh Pasta and Italian Vegetarian Ice Cream course at our cooking school, located in the picturesque Chianti region, offers an authentic and exclusive culinary experience. This course, open to cooking enthusiasts of all levels, is a journey into the art of fresh pasta and Italian ice cream, two pillars of Italy's culinary tradition. The dishes prepared will be simple and tasty, so they can be replicated at home. At the end of the course, after having eaten what has been prepared in company, the diplomas will be awarded and the recipes will be sent to the participants.

Chef Vary's Historical Cooking Course is a thrilling journey through time, offering an unparalleled culinary adventure! This unique course dives deep into the heart of ancient recipes, bringing to life the flavors and cooking techniques of bygone eras. With Chef Vary's expert guidance, you'll explore dishes that have shaped culinary history, from the opulent banquets of Renaissance royalty to the simple, hearty meals of medieval peasants. What sets this course apart is not just the cooking itself, but the rich cultural stories that accompany each dish. You'll learn not only how to cook these historical recipes but also the fascinating contexts in which they were developed. This immersive experience promises to satisfy both your palate and your curiosity, offering a taste of history like never before. Please note, due to the authentic nature of the recipes explored in this course, it is not suitable for vegans, vegetarians, or those requiring a gluten-free diet.

Join us in our little corner of paradise and, through a fun and interactive Tuscan cooking course, you will learn to prepare delicious typical Tuscan recipes with a professional chef, while tasting excellent local wine. A hands-on experience designed for food lovers, allowing you to explore Tuscan cuisine in greater depth than you would simply by eating in restaurants.

We encourage you to indulge in the flavors and take the time to explore the depths of each dish. In Italy, and particularly in Florence, savoring meat is a journey of taste, tradition, and technique. Seasonal and Unique Recipes Embrace the opportunity to cook with a range of meats, each selected based on the season to ensure the freshest and most flavorful experience. Our recipes are designed to showcase the uniqueness of Italian meat cooking, offering a diverse palate of regional specialties. HANDS-ON Conclude each session with a communal dining (or lunch) experience, where you'll enjoy the fruits of your labor accompanied by perfectly paired wines. Market and Butcher Shop Visits (Optional) Opt to start your day with a guided visit to local markets and traditional butcher shops, where you'll learn how to select the best cuts of meat and understand the importance of seasonality and provenance.

Embark on a full-day adventure, experiencing epicurean delights and sweeping landscapes in the beautiful Italian region of Tuscany. Meet artisans as they craft famed Pecorino cheeses, tour a Chianti winery among rolling hills and vineyards, and take in majestic views at San Gimignano's medieval towers. After that, savor delightful cappuccino just moments away from Michelangelo Square.

Meet the owners of local businesses and engage in an uplifting, eye-opening experience browsing through local produce. Grasp the local traditions and language by interacting with the locals and experiencing their unmatched hospitality. Create a 3-course menu that you’ll cook later by using the ingredients you hand-picked from the local shops. Get to know the local crafts and understand the heritage of this area through its shops, some of which are older than 100 years. Join our chef in an authentic walkthrough of what the area has to offer and how to shop for the best ingredients. To enjoy this tour to the fullest, you need to get away from the din of the city for half a day of immersion in the slow-paced, more genuine way of life of the people in Tuscany.

Immerse yourself in Italian cooking with this 4-day itinerary in Valtiberina from Arezzo. Learn how to cook gourmet dishes with the help of an executive chef. Discover historic places during your visit and prepare authentic dishes such as handmade tagliatelle, tiramisu, and Tuscan roast pork. This excursion includes 3-night accommodations.

Welcome to lovers of good food and delicious wine! Are you ready for a unique culinary experience, immersed in the gastronomic traditions of splendid Tuscany? We are pleased to present our exclusive Tuscan Cooking Course, led by our chefs. A journey through the flavors and aromas of Tuscany, culminating in an unforgettable meal carefully paired with a selection of fine wines.

With our help, you will discover very popular corners of the city , in particular of the Sant'Ambrogio district, its market. The Sant'Ambrogio market is one of the oldest in the city, where we can savor the genuineness and Italian tradition. Our merchants will help us choose quality products that we will use in our dishes during the lesson. We will also collect some vegetables from our Urban Garden, products that grow in a biodynamic and natural way in the center of Florence, cool right? We will learn to transform a raw material in amazin meal by respecting its nature and its characteristics to taste it to the fullest.

Welcome to lovers of good food and delicious wine! Are you ready for a unique culinary experience, immersed in the gastronomic traditions of splendid Tuscany? We are pleased to present our exclusive Tuscan Vegetarian Cooking Course, conducted by our chefs. A journey through the flavors and aromas of Tuscany suitable for those following a vegetarian diet, culminating in an unforgettable meal carefully paired with a selection of fine wines.

Indulge in Florence like a VIP! Join our exclusive cooking adventure. Explore hidden shops brimming with authentic Tuscan flavors on a guided walking tour. Learn from a passionate chef, taste gourmet products, and gather fresh ingredients. In a small group, receive personalized attention as you transform into a master of Italian cuisine. Craft handmade pasta, rich sauces, and delectable desserts using traditional methods. Savor your creations paired with Tuscan wines. Take home a recipe booklet and a Florence guidebook - Buon appetito!

The exclusive private course with a starred chef represents a unique opportunity to immerse yourself in high-level culinary art. This program, designed for those seeking an intensive and personalized learning experience, takes place in a refined environment and offers direct access to the expertise and creativity of a world-renowned chef.

Come and discover the magic of the Tuscan hills in an unforgettable adventure in search of fine truffles, accompanied by a four-legged friend specially trained for this experience. Luca, our expert guide, will lead you through breathtaking landscapes and reveal the secrets of this ancient art of truffle hunting. Upon returning, with our chef, you will learn how to use truffles to create extraordinary dishes that bring out their distinctive flavor and aroma. During the preparation, you will discover the secrets of Tuscan cuisine and how to skillfully combine ingredients to obtain surprising results. Finally, the tasting will be a real sensory journey. You will sit at the table to taste the dishes you have prepared, accompanied by a selection of carefully chosen local wines. This moment will be an opportunity to fully appreciate the harmony between the cuisine and the Tuscan territory.

Immerse yourself in the unique essence of Tuscany with a journey through the iconic Chianti countryside. This experience blends the rich traditions of Tuscan winemaking with the unparalleled beauty of its landscapes. From the intimate setting of a family-owned vineyard to the exquisite flavors of a homemade dinner set among the vines, you'll savor not just the taste but the spirit of the region. Enjoy personalized interactions, learn the secrets behind the famous Chianti wine, and dine under the Tuscan sun's setting glow. This tour encapsulates the heart of Tuscany, offering a memorable blend of culinary delights, storytelling, and scenic beauty. Taste traditional Florentine recipes. A private knowledgeable guide at your full disposal. Get to know Florence through mouth watering tastings belonging to Tuscan typical tradition.

Imagine learning to cook Italian and Mediterranean dishes in our Tuscan 18th century Limonaia kitchen. The kitchen was originally used as the greenhouse for the lemon trees during the winter. Now it has been thoughtfully transformed into a commercial Tuscan kitchen with stunning views of the Tuscan hills and our lemon garden. The views from the grand windows will inspire and entrance you as you cook. After the class guests will eat lunch, drink local wine and tea or coffee surrounded by history and stunning Tuscan architecture. They will either enjoy a long lunch in the Limonaia kitchen or our stunning dining room with grand crystal chandeliers and 18th century frescoed walls. They are welcome to stay longer and play a game of tennis on our court, or visit the local village, or relax in our lemon garden. Minimum: 10 guests.

This is an exclusive unique experience: a famous barman will teach you how to prepare three drinks, including the famous Negroni cocktail. You probably don't know but the Negroni, one of the most celebrated aperitif in the world, was invented here in Florence by Count Camillo Negroni, one hundred years ago. Learning how to make the famous Italian cocktails is a cheerful and tasty experience for the palate. In addition to the satisfaction of drinking drinks prepared with your own hands, you will also enjoy the special morsels of local cuisine, precisely those that Italians love to savor at aperitif time. All this in a chic and elegant environment, where you will be the bar tender! Happy lesson and happy aperitif!

Learn to make fresh pasta, like our grandmothers made them in Italy. We will teach you every process and stand by you teaching you every step. WE WILL PREPARE 3 TYPES OF FRESH PASTA such as RAVIOLI, TORTELLI and PAPPARDELLE, and at the same time the Chef will also prepare sauces to match such as butter and sage, arrabbiata and old-fashioned Tuscan ragù You will not have to bring anything with you because all the equipment will be offered by us. In the end we will eat everything we have prepared. During the experience we can drink good Tuscan wine or unlimited Our cooking school is located inside a medieval tower from the 1200s, a stone's throw from Brunelleschi's Dome. Where you will breathe the air and life of Dante Alighieri, father of the Italian language because the tower where we will cook belonged to his wife's family.

If you are looking for a very friendly and authentic experience, you are in the right place. I will host you in my home, and we will live together an experience so far from the mass tourism experiences. I accept only small groups, max 5 people, so, often happens that you and your group are the only participant of the day. I am a cooking and art passionate since I was a child, and my bet is to offer an experience so memorable, that worth for you to a make a small trip out of the city center. I make just 3 classes every week, because I want that every experience is a pleasure for me too. At your arrive I will offer you an original Moka coffee, and then: let's start cooking! We will share a bottle (or two) of Chianti wine during all the cooking process. After the cooking we will eat all together the pasta that we made. We will finish the lunch with a dessert made by me. Than, if you want, we can write together all the recipes that we made.

You will be welcomed into our country house, immersed in the beauty of the rolling Sienese hills. I am a professional Chef and Sommelier, and I love welcoming people from all over the world into my home to share my family's recipes and traditions with you. Here I will be happy to welcome you in our professional kitchen with access to the garden, where we will prepare specialties and different types of fresh pasta with their accompanying sauces. All the ingredients used come from our organic garden, and where not available, from small farms nearby. You will be guided step by step to make the various fresh pasta doughs, their fillings and together we will prepare the accompanying sauces. At the end of the lesson we will taste the prepared dishes together, paired with a glass of excellent wine! Vegetarian/vegan/gluten free options are available. We ask you to indicate any dietary preferences during your booking. Looking forward to meet you!

Walk in a XVII-century olive grove, guided by a local producer. We will be happy to tell you not only about the production of Tuscan olive oil, but also about our territory and its history, and give you some valuable advice that only a true local would know! Taste and learn how to recognize high-quality oils, by comparing them. We will show you the tasting tools and the official procedure and you will be an oil sommelier for a day! You will also acquire the skills to distinguish a good oil from a less good one and learn to read labels, especially the misleading ones! Enjoy a delicious meal in the company of both locals and fellow travellers. We prepare the meal with fresh local ingredients, including those produced on our farm: oil, vegetables, fruit, jams, chestnuts, eggs. We grow our produce in a sustainable way, without the use of pesticides and chemicals. For us, farming is synonymous with respect for the environment and protection of the land.

Get insider secrets on authentic Italian food with this 4-hour hands-on cooking class in Garfagnana. Learn about the unique flavors of Tuscan cuisine. Find out how to make fresh pasta, Ragù, and more. Lunch or Dine on the dishes you've prepared at the end of class.