Top Cyclades Islands Food & Drink Classes

Join us in cooking a full traditional Santorini menu & baking a local dessert!! Our local host and chef will guide you in preparing a typical 5 course local lunch using only fresh locally sourced products!! And prepare and bake one of the most typical local desserts!! The cooking classes take place in one of the oldest stone cave houses of Megalochori village, which has maintained all of its traditional character and features!! Once the preparation and the cooking of the menu is completed, you will have the chance to enjoy your lunch at your leisure in our traditional dining room or outside under our magnificent bougainvillea tree!! Local Santorini Assyrtiko wine is served throughout the preparation of our menu and of course during lunch!!

Those in search of an authentic Greek experience can enjoy this trip to a local Melkonian farm, complete with a bakery class and a delightful brunch. Learn the art of baking bread, explore traditional farming practices, and indulge in homemade treats on the island of Mykonos. During your hands-on baking class, get introduced to traditional techniques and then enjoy brunch on the farm.

Experience the authentic side of Mykonos far from the crowds with this wine tasting at a traditional family farm. Enjoy convenient transportation directly to the estate near the village of Ano Mera, where a sommelier will lead you through a tasting of four island wines paired with local products. Learn about the history of Mykonian wine production while you sip the island’s distinct blends in the scenic countryside.

Sip on Santorini wine and nibble on local bites during this small-group, half-day tour of the island and three of its wine estates. As you explore, learn about Santorini’s unique vine management techniques, discover local varieties such as assyrtiko, and taste at least 12 wines. Your tour includes a stop at a cliff-top winery, which offers spectacular views of the Aegean by day—and sunset if you’ve booked the sunset option.

Exploring classical Delos without a guide could leave you just guessing at what it is you see and missing hidden highlights. Get the best from the island’s relics and hear the full stories behind the temples, sanctuaries, and artifacts on this half-day tour from Mykonos.

Learn more about Parian cuisine than you ever could by simply dipping into restaurants or recipes on this small-group cooking class in Paros. Visit a cookery school and learn direct from local chef-guides who know the island’s—and Greek—food inside out. Get step-by-step guidance as you make an authentic local meal and savor your finished creations accompanied by local wine. A choice of time slots gives you useful flexibility.

Indulge in the ultimate day of fun in the sun on this all-inclusive, full-day sailing trip to ancient Delos island, a UNESCO World Heritage Site. You also stop in scenic Rhenia Island for a refreshing swim and snorkeling session in sparkling, sun-dappled waters. A freshly prepared BBQ lunch is included, and you can upgrade to include door-to-door hotel transfers.

Discover the secrets of Mykonos’ cuisine on this enjoyable 6-hour cooking class. Travel to a traditional farm estate and under the watchful eye of a culinary instructor, learn how to conjure up delicious local recipes using fresh, seasonal ingredients. At the end of your lesson, savor your creations for lunch or dinner with your fellow cooks, all washed down with local wine and drinks. Choose a daytime or evening class, and upgrade to add a farm or island tour or a walking tour of Mykonos Town or Ano Mera village.

Set sail aboard one of the most luxurious vessels in Santorini, the one-of-a-kind Ipanema 58 catamaran. On this tour, feel like a member of the jet set as you cruise inside the caldera for a soak in volcanic hot springs, swim and snorkel at the island’s red and white beaches, and watch a famous Santorini sunset from the water. Relax on spacious deck lounges and be pampered by an attentive crew, who serves up a delicious Greek barbecue lunch right on deck.

Enjoy a day of discovery on Santorini island on this tour from Fira. With an itinerary that covers all the must-see sights, the tour lets you find your own favorite spots on the island. Visit the volcanic Akrotiri Archaeological Site, a winery, the Prophet Elias Monastery, and then finish on a high note as you watch the sun slip into the sea from Oia village. A tasting of Santorini’s distinctive wine is included.

Souvlaki: The Origins of Greek Fast Food Greece is well known for its delicious cuisine and healthy Mediterranean diet, but what about fast food? Everyone who has visited the country has tasted at least once the famous “souvlaki”, three dishes combining meat in a very tasteful dish that has become a trademark of the modern Greek culture over the years. Perhaps the most simple recipe and an amazing delicacy of Greek gastronomy. - Learn to make Greece’s top street food, souvlaki. - Grill pork and chicken skewers, chop your veggies and wrap your pitta bread. - Discover the art of the perfect tzatziki, Greece’s famous cucumber-yoghurt dip. - Enjoy Greek white wine. *Vegetarian options are available. *For big groups and events (more than 10 people) we can arrange this experience at your Villa or equipment apartment.

Explore Santorini through the island’s delicious local cuisine on this food-lover’s cooking and tasting experience. With helpful hints and tips from your instructor, chop, sizzle, and stir your way through your recipes and serve up a delicious dinner any Santorini resident would be proud of. During your cookery class, learn of the fresh ingredients growing on Santorini and gain insight into the role food plays in Greek island culture.

Learn about some of Santorini’s best wines on this small-group half-day tour with round-trip transfers. Save hours researching where to find the best wineries, and instead, enjoy an insider’s guide to three of the island’s most acclaimed estates with a vineyard visit too. Travel in a Mercedes-Benz vehicle, and sample a variety of different regional wines with olives, salami, and cheese to satisfy your hunger on this half-day adventure.

Chef Daniele will teach you how to make perfect handmade pasta from the scratch. The travelers will learn about the importance of pasta in the Italian cuisine as well as the secret ingredients and techniques to making a perfect pasta dish every time. One complimentary Spritz and snacks will be served during the class.

Indulge in a wine-tasting voyage that unveils the ancient flavours of Greece. Prepare to be transported to a magical realm of taste and tradition. Your guide, a sommelier with Michelin-star experience, is your personal wine whisperer. This experience starts in a secret beach location in a relaxed beachside setup. You will unwind on the comfy beach cushions and enjoy the wine, the magnificent view, the sun and the sea. During the wine tasting, your sommelier will regale you with tales and secrets of the wines, weaving a story that transcends time. You will get the chance to play with the taste, the notes and the aromas and will be served 3 or 5 different types of rare Greek wine varieties not easily accessible in the market. You will enjoy fine local hospitality with some nibbles, Greek cheese, crackers and Greek spreads that pair perfectly with the wines. *Celebrate your birthday, hen party, honeymoon or anniversary with us. **We can plan your Wedding Proposal!

Discover Mykonos’ traditional side—and immerse yourself in its culinary heritage—during this private cooking class. Pick between convenient lunch and dinner options, and upgrade for round-trip transit from your hotel. Upon arrival at your instructor’s home, you’ll learn how to handle filo dough, will make traditional meze dishes, try local ouzo, and more. After your class, sit down to enjoy a multi-course feast, complete with a main course prepared by your guide, as well as wine and dessert.

Learn to make Greek cocktails by the beach in Mykonos on this small-group cocktail making experience. This is great for birthday parties, bachelorette parties, or even team building events. You’ll get to make three cocktails with traditionally Greek spirits, like ouzo, tsipouro, and mastic- which is all included in the price.

Learn how to prepare traditional Greek dishes, and enjoy a convivial, homey setting in a traditional Cave House: this Santorini cooking class offers a delicious immersion into local culinary traditions. Make your own way to the facilities, and enjoy appetizers and wine upon arrival. With your guide’s hands-on instructions, learn how to prepare several Greek dishes. At the end of class, enjoy your meal on the lovely terrace, with wine, desserts, and Greek coffee to go with.

Discover the secrets to preparing traditional dishes from Mykonos with this chef-led island cooking class. Roll up your sleeves and learn how to make crowd-pleasers like Greek salad along with the lesser-known specialties of “kremidopita” (onion and cheese pie) and “keftedakia mykonou” (meatballs) under the guidance of your instructor. Then celebrate your new skills over dinner featuring the dishes you’ve prepared served with local wine and ouzo.

Immerse yourself in Greece’s rich culture during this small-group culinary experience in Santorini. Choose from a wine-tasting session, a cooking class with wine, or a cooking class with cocktails on the beach to create the perfect cultural experience. Learn about the island’s distinctive wines, make an array of Greek dishes, and take in the stunning island views during your tour.

Discover the traditional Greek cuisine with a passionate cook using organic, local, seasonal produce to create unique healthy and delicious dishes. Sample wines and cheese from various areas of Greece. Learn secrets and techniques and see how Greeks eat at home. At the end of the class, enjoy a Greek feast in the lovely shaded courtyard and return home able to cook a full Greek meal from scratch! In a multi-day experience, classes will focus on different aspects of the various regional cuisines of Greece. Go on a market tour and sample exquisite local specialities, enjoy a gourmet beach picnic and swim in pristine beaches, explore fishing villages, traditional settlements and local tavernas and learn how to forage wild herbs and greens. Your stay will be at Villa Maria, a restored historical listed 19th century mansion, full of old world charm, in the magnificent town of Ermoupolis, capital of Syros, an island with rich history and culture and fascinating culinary tradition.

Discover the Santorini that locals know on a food and wine tour that gives you a taste of the island’s ancient agricultural riches. Get out of the tourist spots and into the fertile interior, where traditional villages, wineries, and heritage farms await. Sample Santorini crops prepared in authentic recipes, and taste volcanic wines served up with spectacular caldera views.

Get a hands-on experience of Cretan cooking that goes far beyond simply eating in a Greek restaurant. You’ll be invited into your chef guide’s home to try making some Cretan specialities, including tzatziki, homemade cheese, moussaka, Greek salad, and others. Learn alongside a small group of just 10 fellow food lovers, which makes for an intimate atmosphere and plenty of time to ask questions.