Top Mexico Food & Drink Classes

Cruise the open waters surrounding Cabo San Lucas on a high-energy party boat during this late-night, music-filled ride. Listen to a selection of DJ-curated, R and B and Hip Hop playlists as you enjoy party games, Champagne showers, and a club-like nightlife ambiance. Party cruises include an unlimited open bar and snacks.

Receive a hands-on class in regional Mexican cooking during this chef-led garden-to-table workshop at a local restaurant. Hear his comments on Mexican cuisine as you tour the on-site vegetable and herb garden, then head into the kitchen to learn how to prepare four tasty dishes. The workshops include a welcome cocktail and an after-class meal.

Learn to prepare classic Mexican dishes alongside a professional chef with this cooking class in Mexico City's Roma Norte neighborhood. Shop for ingredients at a local market, and then head to a private cooking studio to prepare your 4-course menu with appetizers, mains, and dessert. This tour also includes a tasting of aqua fresca and your choice of alcoholic beverage to complement your meal.

Discover the tastes and textures of Oaxaca during a cooking workshop right in the heart of the city. Join a small group and visit a local market to gather ingredients for your class. There's no set menu, so the group can select which traditional dishes to make. Learn about the origins of each dish and several techniques during your hands-on class. Your tour end with the delicious meal that you've created.

Learn about the flavors and ingredients of Aztec, Mayan and Mexican cuisine on this intimate tour in a local’s home. Under the tutelage of your host, prepare a 3-course meal—soup, main, and dessert—along with homemade salsa and tortillas. You’ll also sample and learn the proper way to taste mezcal. Afterward, share the meal you’ve prepared with your hosts and new amigos.

This cooking class is developed through deep research with people specialized in pre-Hispanic food, we seek to spread the heritage value of Oaxaca vegetarian food. Together with a traditional Cook we will tour the neighborhood and buy the freshest products for our dishes.

The ancient Mayans left an indelible mark on the landscapes and culture of Mexico. Discover what these indigenous people used to eat during a hands-on cooking class in the heart of Cozumel. Together with your private instructor, recreate typical Mayan dishes with ancient ingredients that will take you back in time. This is a great way to learn about history while immersing yourself in an ancient culture.

Enjoy a hands-on cooking lesson on the Mexican culinary arts during this class in Mexico City. Led by a local chef, this class begins at a local market for a broad overview of local cuisine before heading to the kitchen. Then, dive into tips and techniques for making authentic Mexican dishes using fresh ingredients from the market. Choose between a morning and evening lesson.

Do you want to learn to make authentic Mexican salsas and guacamole, drink margaritas and learn how to dance salsa on the beach? Then this is the tour for you! Stop at a Beach mexican Restaurant La Chilangaloense with a beautiful view for a hand's-on cooking class.Your guide will take you through the steps of making authentic Mexican salsas and guacamole from the freshest ingredients. You'll have tortilla chips to taste your creations and can take the recipes home with you.Quench your thirst with complimentary margaritas, Mexican beer, or flavored waters. Afterwards, your guide will show you how to step, sway and get into the groove of Latin America's most famous dance- the Salsa! Follow step-by step instructions and you'll soon be ready for the dance floor. After your class, you'll have free time to enjoy the beach break. When time's up, you have the option to either return to your ship or stay at Beach Club and extend your day in this tropical paradise.

Cooking traditionally is something that includes more than a dish, cooking in Oaxaca means that you get to know our culture and our heritage, way of life and above all our warmth. I will teach you how to choose good ingredients or even how to substitute them for the ones you like. If you are vegetarian or vegan, Oaxacan cuisine has more than one option for you, since meatless dishes are part of our culture and I can adapt to your needs. Currently I have received more than 500 travelers from all over the world in my kitchen, and this is a new channel for you to come to know the authentic traditional cuisine. Come with an open mind and ready to learn to cook and make new friends. Welcome to Oaxaca!

Prepare an authentic Mexican meal from start to finish during this half-day cooking class in Cabo San Lucas. Choose from menus that change each day of the week, shop for fresh ingredients at a local market, then cook alongside a local chef as you learn the techniques and recipes of Mexican cuisine. This cooking class includes a hearty lunch, and it’s limited to 14 people for personalized attention from the chef.

Discover the culinary riches of Mexico City’s historic center on this half-day food walking tour. Taste authentic Mexican cuisine, designated a UNESCO Intangible Cultural Heritage, as an in-the-know guide takes a small group to a local market, a traditional cantina, a street food stall, and restaurants. Sample different types of foods and gain insight into Mexico’s history and culture as you admire its historical architecture along the way.

Learn all about chocolate production, from pod to pastry, and get the chance to sample some artisanal chocolate yourself with this visit to Planeta Cacao, a cacao garden near Puerto Vallarta. You'll learn all about the importance of chocolate in pre-Colombian times, see how it's cultivated, and learn all about the process of preparing it for consumption.

You will learn how to cook salsa de molcajete, guacamole, mouthwatering enchiladas and tostada. You will get to taste our own brand of Mezcal and Tequila made organically in small batches. You’ll discover the unique flavours of local cooking while learning about traditional ways of life.

Get beyond the tourist restaurants on a 3-hour culinary walking tour of Playa del Carmen, as you discover the city’s locally-owned cafes and street food stalls. Come hungry for tastings and drinks at five locations, and get an insider introduction to the Playa del Carmen food scene.

I WANT YOU TO KNOW THAT: IT IS NOT A RESTAURANT, I DO NOT CONSIDER MYSELF A CHEF I am Minerva Lopez and I am a traditional cook from Oaxaca and I have more than 40 years of experience in pre-Hispanic and traditional cooking. I invite you to spend a day at my house, with my family, my culture, it is an authentic experience where you will learn to cook as I learned, as if it were with mom! Our groups are small which makes for an intimate, family experience The market that we visited is the largest in Oaxaca and it is not touristic, where the locals go to buy our fresh and organic ingredients, here it is possible to adapt our menu to your tastes There are vegan, vegetarian and meat lovers options. At home away from the city in a small town, our outdoor wood stove is the best place to cook. Everything we will eat is prepared at home MORE THAN A CLASS IS A UNIQUE EXPERIENCE OF FLAVORS AND KNOWLEDGE

Don’t leave your experience of Playa del Carmen’s food scene to chance; let a guide reveal some of the city's best food spots on a culinary walking tour that provides a comprehensive introduction to first-time visitors. Stray from the beaten path and discover lesser-known Mexican specialties that you may otherwise have missed.

Bring your appetite on this foodie tour in Playa del Carmen. By taxi and on foot, an in-the-know guide whisks you to five of the best restaurants and street stalls not frequented by tourists, where you will sample authentic Mexican cuisine, made up of Maya and Spanish influences. At an open-air farmer’s market, learn how fresh ingredients are used in dishes. Discover places and foods that you never would have found on your own!

Discover the secrets of Mexican cuisine with a half-day culinary tour that features a hands-on cooking lesson. Experience the local market with your chef-guide and pick up some fresh ingredients, then head to the private kitchen for your cooking class. Use traditional kitchen tools like the molcajete (stone mortar), comal (flat griddle), and clay pots, and finish by enjoying the 4-course meal you helped to create, accompanied by drinks.

Awaken your senses on a tour of street food stalls and shopping spots in picturesque Playa del Carmen. Escape the tourist crowds of the beach to immerse yourself in the traditional culture of Mexico with a knowledgeable guide. Visit popular local haunts to savor local delicacies like grasshopper stuffed tacos (if available and in season) and rich tamales, washing your samples down with fiery shots of tequila. Explore bespoke boutiques for unique souvenirs as you discover some of the city’s prime shopping venues.

Learn how to make traditional Oaxacan dishes from a local chef with this interactive private cooking experience. Gain the knowledge and discover the heritage of Oaxacan cuisine, as you’re shown ancient methods and utensils. Make recipes from across the region in a wood stove, including empanadas, arroz con leche, mole, and more.

Taste your way through Cancun’s best tacos with this small-group culinary adventure. After convenient hotel pickup (if option selected), enjoy skip-the-line access with a local insider and savor a variety of delicious tacos—Mexico City and Yucatecan style, “al pastor” and “surtido.” Sip a cold one with your meal—four beers (or other drinks) are included in the tour price—gobble up a complimentary churro, and take in the sounds of an authentic Mariachi band.

Use traditional techniques to prepare a 4-course Mexican menu at a cooking class in Cancun that begins in a local market and ends with a feast. You’ll learn the building blocks of Mexican cooking as you browse fresh ingredients at the market, then find out how to use a stone mortar, griddle, and clay pots to cook four flavorful dishes.