Top USA Cooking Classes

Enrich your visit to New Orleans with a half-day cooking class. Learn to prepare authentic Louisiana cuisine with a professional chef and a small group of like-minded foodies. After completing your lesson, sit down to enjoy the meal and receive a complimentary wine and local beer, a souvenir apron, and a collection of recipes included in the cost of the course.

Experiment with the craft of making cocktails during this hands-on class at a bar in Savannah. Meet an expert bartender at the Congress Street Up speakeasy bar in the American Prohibition Museum and learn how to make Prohibition-era cocktails. Taste several cocktails and hear stories about the history of cocktail recipes, mixology, and the Prohibition period.

New Orleans’ French Quarter is known for its amazing food, and this Cajun and Creole cooking class centered in the French Quarter provides you with the tips you need to be able to make three dishes in your own kitchen. This intimate, small-group experience means you get quality time with your group as you make gumbo, etouffee, and bananas foster all from scratch.

Indulge in a journey through Nashville's Goo Goo Chocolate Tasting & Candy Making Class. Immerse yourself in the fascinating history of America's original combo candy bar with a knowledgeable local instructor. Satisfy your taste buds with a variety of delectable chocolates and sample the beloved Tennessee delight. Unleash your creativity in a hands-on candy making session, crafting your very own Premium Goo Goo using a wide array of ingredients. Get a thrill as you take a spin on the chocolate machine! Explore our mouthwatering sample menu.

If you’re looking for a new recipe to add to your go-tos, this Carmel-by-the-Sea Macaron Baking Class with a Mater Chef is a great choice. Not only will you learn how to make these French delights from scratch, you’ll also get tips to make things easier as you go from a master chef featured on the Cooking Channel. This hands-on baking class is fun for groups and for solo enthusiasts.

On track to host over 3000 guests with a total of 1500 five-star reviews, the famous Tommy 'Alchemy' teaches you prohibition history through cocktails. *3 Cocktails & Snacks Included!

Learn the basics of Italian cooking—and prepare pasta from scratch—with this hands-on, Italian cooking class. Pick between early and late start times, make your own way to the Lower Manhattan venue, and grab an apron. With your chef’s instruction, you’ll learn how to make your own pasta dishes, as well as starters and tiramisu for dessert. At the end of class, sit down to enjoy the fruits of your labor.

You won’t want to miss this Atlanta food experience. In just two hours, you will try 11 delicious tastings from 4 food vendors in Atlanta’s oldest market and become Southern cooks with a hands-on Atlanta cooking class. You’ll learn fascinating Atlanta history and get a close look at Southern cooking and Georgia’s most famous foods, including peaches, collards, and pecans. And, you will love learning how to make the perfect Southern biscuit.

Oeno Winery is the only winery on Oahu and produces a range of red, white, Sangria, and dessert wines. On this tour learn about the winemaking process and different grapes used. Then, enjoy an expert-led wine tasting and sample six different Oeno wines. This is an ideal pick for wine lovers or anyone interested in Hawaii's wine culture.

Start a beautiful day in Hawaii right. This sunrise breakfast cruise takes you out along the Waikiki coastline, toward Diamond Head as the sun comes up and the island comes to life. Enjoy breakfast on board while looking out for Hawaiian sea turtles, spinner dolphins, and (during the winter season) migrating humpback whales.

Learn how to prepare a range of classic Italian dishes, from ravioli and tortellini to tiramisu and beyond—and receive hands-on guidance from your chef instructor—during this immersive cooking class. Upon arrival, grab your apron, roll up your sleeves, and get ready to cook: with your instructor’s guidance, you’ll make a number of different delicacies. At the end of the class, sit down to enjoy the meal you created, plus light snacks and wine.

Learn to make crepes from a real Frenchman at this awesome French crepes cooking class in Scottsdale. Your teacher will show you the art of crepe making, including the batter (and a dairy free option), in his own home in Paradise Valley, speaking with his real French accent. You can eat all the crepes you can handle, and also you’ll be given some batter to take back home with you.

Love specialty coffee? Learn the ins and outs of how to pull a perfect espresso shot—and then try your hand at latte art—during this hands-on, small-group class. In the afternoon, make your own way to the roastery and training lab, where you’ll have the chance to try out professional coffee machines. Led by your barista instructor, you’ll learn essential skills for making delicious espresso drinks.

[LGBTQ+ friendly of course. We welcome everyone into our home.] Indulge in a three-hour interactive chocolate chip cookie baking experience like no other! Led by Brennan, a seasoned baker with a legacy of culinary expertise, you'll delve into the history and culture of the iconic American chocolate chip cookie. Not only will you get to bake Brennan's coveted family recipe using top-shelf ingredients, but you'll also take a journey of chocolate discovery by tasting four distinct American chocolate varieties. Plus, uncover the secret ingredient that elevates these cookies to perfection. Take home your freshly baked cookies and also the know-how to recreate them in your own kitchen. Please note that this experience isn't vegan-friendly or gluten-free. Don't miss this intimate and immersive workshop, conveniently located near San Francisco's Golden Gate Park, where you'll not only learn the art of the perfect chocolate chip cookie but also savor a slice of authentic American culture.

Kona’s famous coffee can technically be tasted from anywhere, but you can only roast it yourself while you’re on the island of Hawaii. With this private coffee-roasting experience, you’ll head to one of Kona's largest certified organic coffee farms, learning all about these majestic beans. Once you’re ready, you’ll try your hand at roasting your own—with complimentary tastes to complement your new skill.

If you’re looking for a fun experience that fuses fresh food and the passion of farm-to-fork practices, this Hilo Farm-to-Table Half-Day Cooking Class at Kulaniapia Falls is easy to fit into any day during your trip. Harvest your own food from the area’s grounds, and then prepare your meal in a barn overlooking Hilo Bay and Mauna Kea. Then, sit down to lunch and enjoy the fruits of your labor.

lab·​o·​ra·​to·​ry | \ ˈla-b(ə-)rə-ˌtȯr-ē A place providing opportunity for experimentation, observation, or practice in a field of study. This is an ever-changing and high concept cocktail workshop (aka. laboratory) for those with 0 to 100 levels of experience. Unconventional, not a class; learn through experimentation! You get to take risks in this lab that you wouldn't normally take at home with hundreds of ingredients at your fingertips. Tools include smoking gun, test tubes, shaker sets, etc. It is my goal as your host to work with each of you and fine-tune each event to fit your individual mixology goals. By design, any awkwardness and negative judgement is kicked out the door in order for the madness to ensue!

Dive into this 2-hour journey of mouth-watering Slovakian flavors and uncover the secrets behind traditional family recipes. Hosted by Lenka, a passionate baker and food lover from Slovakia currently living, eating, and baking in Park City, Utah! She learned to cook and bake from her grandmother when she was eight, and still uses her valuable recipes. This 1.5 private, hands-on baking class is sure to take your taste buds on an unforgettable adventure. Learn to bake traditional kolaches (breakfast pastries) and babka (sweet braided bread of Jewish origins) from scratch. Discover the vibrant culture through local dishes as you bake two homemade specialties in Lenka's cozy home kitchen, then savor the result with her..

You will enjoy a behind the scenes look at how this local award-winning chocolate maker creates their incredibly savory product. You’ll learn about how various beans from different regions of the world help make these chocolates and experience how the process works. Perhaps the highlight will be forming your own chocolate bar into a mold that will be packaged to take home with you. At the end, everyone will enjoy some wine or hot chocolate along with tasting their various samples. If you choose to purchase some chocolate bars, we have arranged special wholesale pricing for you.

Join us for a unique experience in Nashville with this 90-minute Rolled Ice Cream Crafting Class that allows you to showcase your skills and learn how to handcraft your own custom, creamy and delicious rolled ice cream! The Roll Academy is a Rolled Ice Cream Crafting Class that will leave you feeling like an experienced, master roller! We educate you on the history of Rolled Ice Cream, teach you the proper techniques, and provide a live demonstration. Now, It's your turn! You'll customize and handcraft your own creamy Rolled Ice Cream! This experience offers a unique, interactive activity that encourages engagement, laughter, and bonding, and allows you to learn a new skill & create a symbolic memory to share with family & friends. Extremely cute photo-ops and delicious rewards made by you during the class! Versatile options including dairy-free and gluten-free options.

Tennessee Whiskey Workshop is a top ranked experience in Nashville gaining 1,000 5 star reviews in under 3 years. Many travelers report that Tennessee Whiskey Workshop is their favorite moment they experienced during their trip to Music City Chris' passion for his craft shines through as he willingly answers all of your questions about Spirits, Cocktails, and the life of a career hospitality professional.

Join us under the canopy for a chocolate tasting experience and farm tour. Learn about how cacao is grown and processed and then savor the rich history of chocolate while tasting 10 different single origin bars, all of which originate from different award winning farms around the Hawaiian Archipelago. We will also try fresh cacao juice, roasted cacao beans, cacao tea, and other delectable fruits and treats that are seasonally available around the farm. Through this experience, you'll come to appreciate the incredible diversity of flavor in single origin Hawaiian Craft Chocolate. Similar to the flavor differences found in wine, craft chocolate is a new frontier in the exploration of terroir - or how genetics and location work together to dramatically influence flavor. In the cacao industry, Hawaii is known as the Napa Valley for chocolate. By joining this tour, guests will become part of an exclusive group in a flourishing new industry.

Step into a dessert lover's paradise with our Chocolate & Desserts Tasting Tour in Lauderdale-By-The-Sea! Crowned as the top Dessert Tour of 2023, our dessert adventure promises an experience of sugary bliss against the charming backdrop of this coastal haven. Join us for a curated dessert journey brought to you by Square Grouper SoFlo, your guide to the most delectable sweet spots in our town. Immerse yourself in a sugary symphony as we lead you to the sweetest establishments, where every bite is a carefully crafted delight. Indulge in a seaside dessert experience crafted by our passionate guides, connoisseurs of the local dessert scene. With personalized attention and an intimate group setting, we ensure you savor the best of cannoli, fudge, truffles, and more in the vibrant atmosphere of our beach town. This isn't just a dessert tour; it's a celebration of coastal sweetness, where every moment is as delightful as the treats we savor. Book now!