Florence Cooking Classes

The “Cradle of the Renaissance” is also the birthplace of one of Italy’s most beloved cuisines, so why not learn how to prepare classic dishes in a city kitchen or Tuscan farm at a Florence cooking class? Roll up your sleeves and prepare fresh pasta, authentic pizza, creamy gelato, and other crowd-pleasers. Opt for one-on-one private instruction or meet other aspiring cooks with a small-group class; you can even shop at a Florentine market like a local. Celebrate your new kitchen skills with a final tasting or meal—often served with a glass of local wine for an authentic Tuscan experience.

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